Improving dietary intake to prevent anemia in adolescent girls through community kitchens in a periurban population of Lima, Peru. [electronic resource]

By: Contributor(s): Producer: 20000412Description: 459S-461S p. digitalISSN:
  • 0022-3166
Subject(s): Online resources: In: The Journal of nutrition vol. 130
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Publication Type: Clinical Trial; Journal Article; Randomized Controlled Trial; Research Support, Non-U.S. Gov't

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