Your search returned 26 results.

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	1.	Calcium, vitamin D and weight loss. [electronic resource] by Blumsohn, Aubrey Barker, Margo Producer: 20100127 In: The British journal of nutrition vol. 102 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Is vitamin A consumption a risk factor for osteoporotic fracture? [electronic resource] by Barker, Margo E Blumsohn, Aubrey Producer: 20040722 In: The Proceedings of the Nutrition Society vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Is weight loss in obese premenopausal women associated with a decline in bone mass? [electronic resource] by Barker, Margo E Blumsohn, Aubrey Producer: 20021003 In: Journal of bone and mineral research : the official journal of the American Society for Bone and Mineral Research vol. 17 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	School lunch menus and 11 to 12 year old children's food choice in three secondary schools in England-are the nutritional standards being met? [electronic resource] by Gould, Rebecca Russell, Jean Barker, Margo E Producer: 20060421 In: Appetite vol. 46 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Meeting school food standards - students' food choice and free school meals. [electronic resource] by Ensaff, Hannah Russell, Jean Barker, Margo E Producer: 20140617 In: Public health nutrition vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Acceptability and feasibility of a café-based sustainable food intervention in the UK. [electronic resource] by Graham, Fiona Barker, Margo Menon, Manoj Holdsworth, Michelle Producer: 20210728 In: Health promotion international vol. 35 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Dietary advice for muscularity, leanness and weight control in Men's Health magazine: a content analysis. [electronic resource] by Cook, Toni M Russell, Jean M Barker, Margo E Producer: 20150806 In: BMC public health vol. 14 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	The influence of academic examinations on energy and nutrient intake in male university students. [electronic resource] by Barker, Margo E Blain, Richard J Russell, Jean M Producer: 20160606 In: Nutrition journal vol. 14 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Nutritional strategies of mountain marathon competitors--an observational study. [electronic resource] by Clark, Heather R Barker, Margo E Corfe, Bernard M Producer: 20050912 In: International journal of sport nutrition and exercise metabolism vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Temporality in British young women's magazines: food, cooking and weight loss. [electronic resource] by Spencer, Rosemary J Russell, Jean M Barker, Margo E Producer: 20151104 In: Public health nutrition vol. 17 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Attitudes and behaviour towards convenience food and food waste in the United Kingdom. [electronic resource] by Mallinson, Lucy J Russell, Jean M Barker, Margo E Producer: 20171214 In: Appetite vol. 103 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Do 'food deserts' influence fruit and vegetable consumption?--A cross-sectional study. [electronic resource] by Pearson, Tim Russell, Jean Campbell, Michael J Barker, Margo E Producer: 20051129 In: Appetite vol. 45 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Effect of tart cherry juice on risk of gout attacks: protocol for a randomised controlled trial. [electronic resource] by Lamb, Kirstie Louise Lynn, Anthony Russell, Jean Barker, Margo E Producer: 20210216 In: BMJ open vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Effects of pomegranate juice supplementation on pulse wave velocity and blood pressure in healthy young and middle-aged men and women. [electronic resource] by Lynn, Anthony Hamadeh, Hiba Leung, Wing Chi Russell, Jean M Barker, Margo E Producer: 20130205 In: Plant foods for human nutrition (Dordrecht, Netherlands) vol. 67 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Does breakfast-club attendance affect schoolchildren's nutrient intake? A study of dietary intake at three schools. [electronic resource] by Belderson, Pippa Harvey, Ian Kimbell, Rosemary O'Neill, Jennifer Russell, Jean Barker, Margo E Producer: 20040106 In: The British journal of nutrition vol. 90 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Improving the nutritional quality of charitable meals for homeless and vulnerable adults. A case study of food provision by a food aid organisation in the UK. [electronic resource] by Pelham-Burn, Sophie E Frost, Catherine J Russell, Jean M Barker, Margo E Producer: 20150522 In: Appetite vol. 82 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Calcium supplementation and bone mineral accretion in adolescent girls: an 18-mo randomized controlled trial with 2-y follow-up. [electronic resource] by Lambert, Helen L Eastell, Richard Karnik, Kavita Russell, Jean M Barker, Margo E Producer: 20080325 In: The American journal of clinical nutrition vol. 87 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Water intake and post-exercise cognitive performance: an observational study of long-distance walkers and runners. [electronic resource] by Benefer, Martin D Corfe, Bernard M Russell, Jean M Short, Richard Barker, Margo E Producer: 20130815 In: European journal of nutrition vol. 52 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Serum retinoids and beta-carotene as predictors of hip and other fractures in elderly women. [electronic resource] by Barker, Margo E McCloskey, Eugene Saha, Shikha Gossiel, Fatma Charlesworth, Diane Powers, Hilary J Blumsohn, Aubrey Producer: 20051003 In: Journal of bone and mineral research : the official journal of the American Society for Bone and Mineral Research vol. 20 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	Effect of a tart cherry juice supplement on arterial stiffness and inflammation in healthy adults: a randomised controlled trial. [electronic resource] by Lynn, Anthony Mathew, Shilpa Moore, Chris T Russell, Jean Robinson, Emma Soumpasi, Vithleem Barker, Margo E Producer: 20150521 In: Plant foods for human nutrition (Dordrecht, Netherlands) vol. 69 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 26 results.