APA

Ruiz-Espinosa H., Amador-Espejo G. G., Barcenas-Pozos M. E., Angulo-Guerrero J. O., Garcia H. S. & Welti-Chanes J. (20130719). Multiple-pass high-pressure homogenization of milk for the development of pasteurization-like processing conditions. : Letters in applied microbiology.

Chicago

Ruiz-Espinosa H, Amador-Espejo G G, Barcenas-Pozos M E, Angulo-Guerrero J O, Garcia H S and Welti-Chanes J. 20130719. Multiple-pass high-pressure homogenization of milk for the development of pasteurization-like processing conditions. : Letters in applied microbiology.

Harvard

Ruiz-Espinosa H., Amador-Espejo G. G., Barcenas-Pozos M. E., Angulo-Guerrero J. O., Garcia H. S. and Welti-Chanes J. (20130719). Multiple-pass high-pressure homogenization of milk for the development of pasteurization-like processing conditions. : Letters in applied microbiology.

MLA

Ruiz-Espinosa H, Amador-Espejo G G, Barcenas-Pozos M E, Angulo-Guerrero J O, Garcia H S and Welti-Chanes J. Multiple-pass high-pressure homogenization of milk for the development of pasteurization-like processing conditions. : Letters in applied microbiology. 20130719.