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	1.	Estimation of the validation parameters for a fast analysis of herbicide residues by LC-MS/MS. [electronic resource] by Santilio, A Girolimetti, S Barbini, D Attard Producer: 20150109 In: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment vol. 31 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Determination of toxaphene residues in fish foodstuff by GC-MS. [electronic resource] by Barbini, D Attard Stefanelli, P Girolimetti, S Di Muccio, A Dommarco, R Producer: 20071127 In: Bulletin of environmental contamination and toxicology vol. 79 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Organochlorine pesticides and polychlorinated biphenyls in 12 edible marine organisms from the Adriatic Sea, Italy, Spring 1997. [electronic resource] by Di Muccio, A Stefanelli, P Funari, E Barbini, D Attard Generali, T Pelosi, P Girolimetti, S Amendola, G Vanni, F Di Muccio, S Producer: 20030326 In: Food additives and contaminants vol. 19 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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