Your search returned 8 results.

Results
	1.	Selection of tests for monitoring the bacteriological quality of refrigerated raw milk supplies. [electronic resource] by Senyk, G F Goodall, C Kozlowski, S M Bandler, D K Producer: 19880712 In: Journal of dairy science vol. 71 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Evaluation of adenosine triphosphate-bioluminescence hygiene monitoring for trouble-shooting fluid milk shelf-life problems. [electronic resource] by Murphy, S C Kozlowski, S M Bandler, D K Boor, K J Producer: 19980608 In: Journal of dairy science vol. 81 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Effects of premilking udder preparation on bacterial population, sediment, and iodine residue in milk. [electronic resource] by Galton, D M Petersson, L G Merrill, W G Bandler, D K Shuster, D E Producer: 19850305 In: Journal of dairy science vol. 67 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Comparison of dry culture medium and conventional plating techniques for enumeration of bacteria in pasteurized fluid milk. [electronic resource] by Senyk, G F Kozlowski, S M Noar, P S Shipe, W F Bandler, D K Producer: 19870828 In: Journal of dairy science vol. 70 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Microbiological and chemical quality of raw milk in New York State. [electronic resource] by Boor, K J Brown, D P Murphy, S C Kozlowski, S M Bandler, D K Producer: 19981008 In: Journal of dairy science vol. 81 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Cheddar cheese: influence of milking frequency and stage of lactation on composition and yield. [electronic resource] by Sapru, A Barbano, D M Yun, J J Klei, L R Oltenacu, P A Bandler, D K Producer: 19970612 In: Journal of dairy science vol. 80 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Influence of milking three times a day on milk quality. [electronic resource] by Klei, L R Lynch, J M Barbano, D M Oltenacu, P A Lednor, A J Bandler, D K Producer: 19970612 In: Journal of dairy science vol. 80 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Fluid milk vitamin fortification compliance in New York State. [electronic resource] by Murphy, S C Whited, L J Rosenberry, L C Hammond, B H Bandler, D K Boor, K J Producer: 20020729 In: Journal of dairy science vol. 84 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)