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	1.	Antioxidants in tea. [electronic resource] by Wiseman, S A Balentine, D A Frei, B Producer: 19980213 In: Critical reviews in food science and nutrition vol. 37 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Role of medicinal plants, herbs, and spices in protecting human health. [electronic resource] by Balentine, D A Albano, M C Nair, M G Producer: 19991208 In: Nutrition reviews vol. 57 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	The chemistry of tea flavonoids. [electronic resource] by Balentine, D A Wiseman, S A Bouwens, L C Producer: 19980213 In: Critical reviews in food science and nutrition vol. 37 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Inhibition of 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) mutagenicity by black and green tea extracts and polyphenols. [electronic resource] by Apostolides, Z Balentine, D A Harbowy, M E Weisburger, J H Producer: 19960613 In: Mutation research vol. 359 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Inhibition of PhIP mutagenicity by catechins, and by theaflavins and gallate esters. [electronic resource] by Apostolides, Z Balentine, D A Harbowy, M E Hara, Y Weisburger, J H Producer: 19970425 In: Mutation research vol. 389 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Effects of tea polyphenols and flavonoids on liver microsomal glucuronidation of estradiol and estrone. [electronic resource] by Zhu, B T Taneja, N Loder, D P Balentine, D A Conney, A H Producer: 19980622 In: The Journal of steroid biochemistry and molecular biology vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Catechins are bioavailable in men and women drinking black tea throughout the day. [electronic resource] by Warden, B A Smith, L S Beecher, G R Balentine, D A Clevidence, B A Producer: 20010628 In: The Journal of nutrition vol. 131 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	The effect of exercise and fasting on the myocardial protein and lipid metabolism in experimental bacterial myocarditis. [electronic resource] by Ilbäck, N G Friman, G Squibb, R L Johnson, A J Balentine, D A Beisel, W R Producer: 19841207 In: Acta pathologica, microbiologica, et immunologica Scandinavica. Section A, Pathology vol. 92 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Analysis of plasma and urinary tea polyphenols in human subjects. [electronic resource] by Lee, M J Wang, Z Y Li, H Chen, L Sun, Y Gobbo, S Balentine, D A Yang, C S Producer: 19951005 In: Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology vol. 4 Availability: No items available. Save to lists Add to cart (remove)
	10.	Effects of chemoprotective agents on the metabolic activation of the carcinogenic arylamines PhIP and 4-aminobiphenyl in human and rat liver microsomes. [electronic resource] by Hammons, G J Fletcher, J V Stepps, K R Smith, E A Balentine, D A Harbowy, M E Kadlubar, F F Producer: 19990716 In: Nutrition and cancer vol. 33 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Effects of theaflavins on N-nitrosomethylbenzylamine-induced esophageal tumorigenesis. [electronic resource] by Morse, M A Kresty, L A Steele, V E Kelloff, G J Boone, C W Balentine, D A Harbowy, M E Stoner, G D Producer: 19980114 In: Nutrition and cancer vol. 29 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Effect of tea extracts, polyphenols, and epigallocatechin gallate on azoxymethane-induced colon cancer. [electronic resource] by Weisburger, J H Rivenson, A Aliaga, C Reinhardt, J Kelloff, G J Boone, C W Steele, V E Balentine, D A Pittman, B Zang, E Producer: 19980120 In: Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.) vol. 217 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Preclinical efficacy studies of green and black tea extracts. [electronic resource] by Steele, V E Bagheri, D Balentine, D A Boone, C W Mehta, R Morse, M A Sharma, S Sigman, C C Stoner, G D Wargovich, M J Weisburger, J H Zhu, S Kelloff, G J Producer: 19990504 In: Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.) vol. 220 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)