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	1.	First evaluation steps of a new method for dietary intake estimation regarding a list of key food groups in adults and in different sociodemographic and health-related behaviour strata. [electronic resource] by Béjar, Luis M Producer: 20180613 In: Public health nutrition vol. 20 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Incidence of colorectal cancer and influence of dietary habits in fifteen European countries from 1971 to 2002. [electronic resource] by Béjar, Luis M Gili, Miguel Infantes, Beatriz Marcott, Pamela F Producer: 20120626 In: Gaceta sanitaria vol. 26 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Effects of changes in dietary habits on colorectal cancer incidence in twenty countries from four continents during the period 1971-2002. [electronic resource] by Béjar, Luis M Gili, Miguel Infantes, Beatriz Marcott, Pamela F Producer: 20120302 In: Revista espanola de enfermedades digestivas vol. 103 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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