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	1.	Food access, availability, and affordability in 3 Los Angeles communities, Project CAFE, 2004-2006. [electronic resource] by Azuma, Andrea Misako Gilliland, Susan Vallianatos, Mark Gottlieb, Robert Producer: 20100518 In: Preventing chronic disease vol. 7 Availability: No items available. Save to lists Add to cart (remove)
	2.	A Community-Level Initiative to Prevent Obesity: Results From Kaiser Permanente's Healthy Eating Active Living Zones Initiative in California. [electronic resource] by Cheadle, Allen Atiedu, Akpene Rauzon, Suzanne Schwartz, Pamela M Keene, Laura Davoudi, Mehrnaz Spring, Rebecca Molina, Michelle Lee, Lynda Boyle, Kathryn Williamson, Dana Steimberg, Clara Tinajero, Roberta Ravel, Jodi Nudelman, Jean Azuma, Andrea Misako Kuo, Elena S Solomon, Loel Producer: 20191009 In: American journal of preventive medicine vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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