Preparation and characterization of biocomposite film based on chitosan and kombucha tea as active food packaging. [electronic resource]
Producer: 20180803Description: 444-454 p. digitalISSN:- 1879-0003
- Anti-Infective Agents -- analysis
- Biocompatible Materials -- analysis
- Chitosan -- chemistry
- Food Packaging
- Free Radical Scavengers -- chemistry
- Hydrogen-Ion Concentration
- Kombucha Tea
- Lipid Metabolism -- drug effects
- Oxidation-Reduction -- drug effects
- Permeability
- Solubility
- Spectroscopy, Fourier Transform Infrared
- Steam
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Publication Type: Journal Article
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