Evaluation of alpha-glucosidase, alpha-amylase and protein glycation inhibitory activities of edible plants. [electronic resource]
Producer: 20100713Description: 295-305 p. digitalISSN:- 1465-3478
- Animals
- Cattle
- Flavonoids -- analysis
- Glycation End Products, Advanced -- antagonists & inhibitors
- Glycoside Hydrolase Inhibitors
- Glycosylation
- Hypoglycemic Agents -- analysis
- Intestines -- enzymology
- Pancreas -- enzymology
- Phenols -- analysis
- Plant Extracts -- chemistry
- Plants, Edible -- chemistry
- Proteins -- metabolism
- Rats
- Serum Albumin -- metabolism
- Sucrase -- antagonists & inhibitors
- Swine
- Tannins -- analysis
- alpha-Amylases -- antagonists & inhibitors
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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