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	1.	Controlled release properties of zein-fatty acid blend films for multiple bioactive compounds. [electronic resource] by Arcan, Iskender Yemenicioğlu, Ahmet Producer: 20150402 In: Journal of agricultural and food chemistry vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Development of flexible antimicrobial packaging materials against Campylobacter jejuni by incorporation of gallic acid into zein-based films. [electronic resource] by Alkan, Derya Aydemir, Levent Y Arcan, Iskender Yavuzdurmaz, Hatice Atabay, Halil I Ceylan, Cagatay Yemenicioğlu, Ahmet Producer: 20120305 In: Journal of agricultural and food chemistry vol. 59 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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