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	1.	Spanish food patterns. [electronic resource] by Aranceta, J Producer: 20021016 In: Public health nutrition vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Community nutrition. [electronic resource] by Aranceta, J Producer: 20031204 In: European journal of clinical nutrition vol. 57 Suppl 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	[The evaluation of nutritional status in childhood]. [electronic resource] by Aranceta, J Producer: 19920817 In: Anales espanoles de pediatria vol. 35 Suppl 47 Availability: No items available. Save to lists Add to cart (remove)
	4.	Nutrition education in schools: experiences and challenges. [electronic resource] by Pérez-Rodrigo, C Aranceta, J Producer: 20031204 In: European journal of clinical nutrition vol. 57 Suppl 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Dietary guidelines for the Spanish population. [electronic resource] by Aranceta, J Serra-Majem, L Producer: 20021016 In: Public health nutrition vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Nutritional objectives for the Spanish population. Consensus from the Spanish Society of Community Nutrition. [electronic resource] by Serra-Majem, L Aranceta, J Producer: 20021016 In: Public health nutrition vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	School-based nutrition education: lessons learned and new perspectives. [electronic resource] by Pérez-Rodrigo , C Aranceta , J Producer: 20010531 In: Public health nutrition vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Community-based programme to promote physical activity among elderly people: the GeroBilbo study. [electronic resource] by Aranceta, J Pérez-Rodrigo, C Gondra, J Orduna, J Producer: 20020607 In: The journal of nutrition, health & aging vol. 5 Availability: No items available. Save to lists Add to cart (remove)
	9.	Sociodemographic and lifestyle determinants of food patterns in Spanish children and adolescents: the enKid study. [electronic resource] by Aranceta, J Pérez-Rodrigo, C Ribas, L Serra-Majem, Ll Producer: 20031204 In: European journal of clinical nutrition vol. 57 Suppl 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Food preferences of Spanish children and young people: the enKid study. [electronic resource] by Pérez-Rodrigo, C Ribas, L Serra-Majem, Ll Aranceta, J Producer: 20031204 In: European journal of clinical nutrition vol. 57 Suppl 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Breakfast consumption in Spanish children and young people. [electronic resource] by Aranceta, J Serra-Majem, L Ribas, L Pérez-Rodrigo, C Producer: 20021016 In: Public health nutrition vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Fortified foods. Criteria for vitamin supplementation in Spain. [electronic resource] by Serra-Majem, L Ortega, R Aranceta, J Entrala, A Gil, A Producer: 20021016 In: Public health nutrition vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Nutrient adequacy and Mediterranean Diet in Spanish school children and adolescents. [electronic resource] by Serra-Majem, Ll Ribas, L García, A Pérez-Rodrigo, C Aranceta, J Producer: 20031204 In: European journal of clinical nutrition vol. 57 Suppl 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	How many children and adolescents in Spain comply with the recommendations on physical activity? [electronic resource] by Roman, B Serra-Majem, L Ribas-Barba, L Pérez-Rodrigo, C Aranceta, J Producer: 20081205 In: The Journal of sports medicine and physical fitness vol. 48 Availability: No items available. Save to lists Add to cart (remove)
	15.	Food patterns of Spanish schoolchildren and adolescents: The enKid Study. [electronic resource] by Serra-Majem, L García-Closas, R Ribas, L Pérez-Rodrigo, C Aranceta, J Producer: 20021016 In: Public health nutrition vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Fat and alcohol intake in the Basque Country. [electronic resource] by Aranceta, J Pérez, C Gondra, J Gonzalez de Galdeano, L Saenz de Buruaga, J Producer: 19940203 In: European journal of clinical nutrition vol. 47 Suppl 1 Availability: No items available. Save to lists Add to cart (remove)
	17.	[School-based education strategies to promote fruit and vegetable consumption: the Pro Children Project]. [electronic resource] by Pérez Rodrigo, C Aranceta, J Brug, H Wind, M Hildonen, Ch Klepp, K I Producer: 20051013 In: Archivos latinoamericanos de nutricion vol. 54 Availability: No items available. Save to lists Add to cart (remove)
	18.	The school setting: an opportunity for the implementation of dietary guidelines. [electronic resource] by Pérez-Rodrigo, C Klepp, K I Yngve, A Sjöström, M Stockley, L Aranceta, J Producer: 20011204 In: Public health nutrition vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Nutritional risks in the Spanish population: results of the eVe study. [electronic resource] by Ortega, R M Aranceta, J Serra-Majem, Ll Entrala, A Gil, A Mena, M C Producer: 20031204 In: European journal of clinical nutrition vol. 57 Suppl 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	Determinants of nutrient intake among children and adolescents: results from the enKid Study. [electronic resource] by Serra-Majem, L Ribas, L Pérez-Rodrigo, C García-Closas, R Peña-Quintana, L Aranceta, J Producer: 20030321 In: Annals of nutrition & metabolism vol. 46 Suppl 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 25 results.