Apparent absorption and retention of Ca, Cu, Mg, Mn, and Zn from a diet containing bran. [electronic resource]

By: Contributor(s): Producer: 19860404Description: 444-55 p. digitalISSN:
  • 0002-9165
Subject(s): Online resources: In: The American journal of clinical nutrition vol. 43
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Publication Type: Journal Article; Research Support, U.S. Gov't, Non-P.H.S.

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