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	1.	Effects of a New Nutraceutical Formulation (Berberine, Red Yeast Rice and Chitosan) on Non-HDL Cholesterol Levels in Individuals with Dyslipidemia: Results from a Randomized, Double Blind, Placebo-Controlled Study. [electronic resource] by Spigoni, Valentina Aldigeri, Raffaella Antonini, Monica Micheli, Maria Maddalena Fantuzzi, Federica Fratter, Andrea Pellizzato, Marzia Derlindati, Eleonora Zavaroni, Ivana Bonadonna, Riccardo C Dei Cas, Alessandra Producer: 20180417 In: International journal of molecular sciences vol. 18 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Glucose- and Lipid-Related Biomarkers Are Affected in Healthy Obese or Hyperglycemic Adults Consuming a Whole-Grain Pasta Enriched in Prebiotics and Probiotics: A 12-Week Randomized Controlled Trial. [electronic resource] by Angelino, Donato Martina, Alessia Rosi, Alice Veronesi, Licia Antonini, Monica Mennella, Ilario Vitaglione, Paola Grioni, Sara Brighenti, Furio Zavaroni, Ivana Fares, Clara Torriani, Sandra Pellegrini, Nicoletta Producer: 20200623 In: The Journal of nutrition vol. 149 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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