Evaluation of Flow Rate, pH, Buffering Capacity, Calcium, Total Proteins and Total Antioxidant Capacity Levels of Saliva in Caries Free and Caries Active Children: An In Vivo Study. [electronic resource]

By: Contributor(s): Producer: 20111110Description: 425-8 p. digitalISSN:
  • 0974-0422
Online resources: In: Indian journal of clinical biochemistry : IJCB vol. 25
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Publication Type: Journal Article

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