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	1.	Issues surrounding health claims for barley. [electronic resource] by Ames, Nancy P Rhymer, Camille R Producer: 20080623 In: The Journal of nutrition vol. 138 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Barley β-glucan increases fecal bile acid excretion and short chain fatty acid levels in mildly hypercholesterolemic individuals. [electronic resource] by Thandapilly, Sijo J Ndou, Saymore P Wang, Yanan Nyachoti, Charles M Ames, Nancy P Producer: 20181001 In: Food & function vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	High Molecular Weight Barley β-Glucan Alters Gut Microbiota Toward Reduced Cardiovascular Disease Risk. [electronic resource] by Wang, Yanan Ames, Nancy P Tun, Hein M Tosh, Susan M Jones, Peter J Khafipour, Ehsan Producer: 20160223 In: Frontiers in microbiology vol. 7 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Barley β-glucan reduces blood cholesterol levels via interrupting bile acid metabolism. [electronic resource] by Wang, Yanan Harding, Scott V Thandapilly, Sijo J Tosh, Susan M Jones, Peter J H Ames, Nancy P Producer: 20171213 In: The British journal of nutrition vol. 118 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	In vitro assessment of oat β-glucans nutritional properties: An inter-laboratory methodology evaluation. [electronic resource] by Kock, Lindsay B Brummer, Yolanda Exley, Tracy Rhymer, Camille Storsley, Joanne Xie, Kenny Chu, YiFang Ou, Boxin Ames, Nancy P Tosh, Susan M Bordenave, Nicolas Producer: 20181102 In: Carbohydrate polymers vol. 200 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	High-Molecular-Weight β-Glucan Decreases Serum Cholesterol Differentially Based on the CYP7A1 rs3808607 Polymorphism in Mildly Hypercholesterolemic Adults. [electronic resource] by Wang, Yanan Harding, Scott V Eck, Peter Thandapilly, Sijo J Gamel, Tamer H Abdel-Aal, El-Sayed M Crow, Gary H Tosh, Susan M Jones, Peter Jh Ames, Nancy P Producer: 20170622 In: The Journal of nutrition vol. 146 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)