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	1.	Ultrasonically extracted β-d-glucan from artificially cultivated mushroom, characteristic properties and antioxidant activity. [electronic resource] by Alzorqi, Ibrahim Sudheer, Surya Lu, Ting-Jang Manickam, Sivakumar Producer: 20180702 In: Ultrasonics sonochemistry vol. 35 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Optimization of ultrasound induced emulsification on the formulation of palm-olein based nanoemulsions for the incorporation of antioxidant β-D-glucan polysaccharides. [electronic resource] by Alzorqi, Ibrahim Ketabchi, Mohammad Reza Sudheer, Surya Manickam, Sivakumar Producer: 20161213 In: Ultrasonics sonochemistry vol. 31 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Determination of the Biological Efficiency and Antioxidant Potential of Lingzhi or Reishi Medicinal Mushroom, Ganoderma lucidum (Agaricomycetes), Cultivated Using Different Agro-Wastes in Malaysia. [electronic resource] by Sudheer, Surya Alzorqi, Ibrahim Ali, Asgar Cheng, Poh Guat Siddiqui, Yasmeen Manickam, Sivakumar Producer: 20180925 In: International journal of medicinal mushrooms vol. 20 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Role of H2O2 in the fluctuating patterns of COD (chemical oxygen demand) during the treatment of palm oil mill effluent (POME) using pilot scale triple frequency ultrasound cavitation reactor. [electronic resource] by Manickam, Sivakumar Abidin, Norhaida binti Zainal Parthasarathy, Shridharan Alzorqi, Ibrahim Ng, Ern Huay Tiong, Timm Joyce Gomes, Rachel L Ali, Asgar Producer: 20141110 In: Ultrasonics sonochemistry vol. 21 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)