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	1.	Influence of Codium tomentosum Extract in the Properties of Alginate and Chitosan Edible Films. [electronic resource] by Augusto, Ana Dias, Juliana R Campos, Maria J Alves, Nuno M Pedrosa, Rui Silva, Susana F J Publication details: Foods (Basel, Switzerland) Apr 2018 In: Foods (Basel, Switzerland) vol. 7 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Fabrication of Poly( [electronic resource] by Morouço, Pedro Biscaia, Sara Viana, Tânia Franco, Margarida Malça, Cândida Mateus, Artur Moura, Carla Ferreira, Frederico C Mitchell, Geoffrey Alves, Nuno M Producer: 20170306 In: BioMed research international vol. 2016 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Optimization of phycobiliprotein pigments extraction from red algae Gracilaria gracilis for substitution of synthetic food colorants. [electronic resource] by Pereira, Tatiana Barroso, Sónia Mendes, Susana Amaral, Renata A Dias, Juliana R Baptista, Teresa Saraiva, Jorge A Alves, Nuno M Gil, Maria M Producer: 20200622 In: Food chemistry vol. 321 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Mineralization of Sialoliths Investigated by Ex Vivo and In Vivo X-ray Computed Tomography. [electronic resource] by Nolasco, Pedro Coelho, Paulo V Coelho, Carla Angelo, David F Dias, J R Alves, Nuno M Maurício, António Pereira, Manuel F C Alves de Matos, António P Martins, Raul C Carvalho, Patrícia A Producer: 20190408 In: Microscopy and microanalysis : the official journal of Microscopy Society of America, Microbeam Analysis Society, Microscopical Society of Canada vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)