Your search returned 19 results.

Results
	1.	Protective effects of fermented goat milk on genomic stability, oxidative stress and inflammatory signalling in testis during anaemia recovery. [electronic resource] by Moreno-Fernandez, Jorge Alférez, María J M López-Aliaga, Inmaculada Diaz-Castro, Javier Producer: 20200903 In: Scientific reports vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Publisher Correction: Protective effects of fermented goat milk on genomic stability, oxidative stress and inflammatory signalling in testis during anaemia recovery. [electronic resource] by Moreno-Fernandez, Jorge Alférez, María J M López-Aliaga, Inmaculada Diaz-Castro, Javier Publication details: Scientific reports May 2019 In: Scientific reports vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Iron Deficiency and Neuroendocrine Regulators of Basal Metabolism, Body Composition and Energy Expenditure in Rats. [electronic resource] by Moreno-Fernandez, Jorge Díaz-Castro, Javier Alférez, María J M López-Aliaga, Inmaculada Producer: 20190725 In: Nutrients vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Effects of goats' or cows' milks on nutritive utilization of calcium and phosphorus in rats with intestinal resection. [electronic resource] by Campos, Margarita S López-Aliaga, Inmaculada Alférez, María J M Nestares, Teresa Barrionuevo, Mercedes Producer: 20030731 In: The British journal of nutrition vol. 90 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Fermented Goat Milk Consumption Enhances Brain Molecular Functions during Iron Deficiency Anemia Recovery. [electronic resource] by Moreno-Fernández, Jorge López-Aliaga, Inmaculada García-Burgos, María Alférez, María J M Díaz-Castro, Javier Producer: 20200304 In: Nutrients vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Positive influence of a natural product as propolis on antioxidant status and lipid peroxidation in senescent rats. [electronic resource] by Lisbona, Cristina Díaz-Castro, Javier Alférez, María J M Guisado, Isabel M Guisado, Rafael López-Aliaga, Inmaculada Producer: 20140717 In: Journal of physiology and biochemistry vol. 69 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Production and chemical composition of two dehydrated fermented dairy products based on cow or goat milk. [electronic resource] by Moreno-Fernández, Jorge Díaz-Castro, Javier Alférez, Maria J M Hijano, Silvia Nestares, Teresa López-Aliaga, Inmaculada Producer: 20161213 In: The Journal of dairy research vol. 83 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Effect of synergic dietary calcium enrichment and induced ferropenic anemia on antioxidant enzymes activity in rats. [electronic resource] by Nestares, Teresa López-Aliaga, Inmaculada Alférez, María J M Díaz-Castro, Javier Amat, Angeles Campos, Margarita S Producer: 20110718 In: Nutrition (Burbank, Los Angeles County, Calif.) vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Fermented goat milk consumption during anaemia recovery: ergogenic effect and improvement of skeletal muscle homeostasis. [electronic resource] by Moreno-Fernandez, Jorge Diaz-Castro, Javier Pulido-Moran, Mario Alferez, Maria J M Nestares, Teresa Lopez-Aliaga, Inmaculada Producer: 20180806 In: European journal of nutrition vol. 56 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Bile composition, plasma lipids and oxidative hepatic damage induced by calcium supplementation; effects of goat or cow milk consumption. [electronic resource] by Díaz-Castro, Javier Alférez, María J M López-Aliaga, Inmaculada Nestares, Teresa Sánchez-Alcover, Ana Campos, Margarita S Producer: 20131017 In: The Journal of dairy research vol. 80 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Influence of several sources and amounts of iron on DNA, lipid and protein oxidative damage during anaemia recovery. [electronic resource] by Díaz-Castro, Javier García, Yenela López-Aliaga, Inmaculada Alférez, María J M Hijano, Silvia Ramos, Aurora Campos, Margarita S Producer: 20140612 In: Biological trace element research vol. 155 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Influence of nutritional iron deficiency anemia on DNA stability and lipid peroxidation in rats. [electronic resource] by Díaz-Castro, Javier Alférez, María J M López-Aliaga, Inmaculada Nestares, Teresa Granados, Sergio Barrionuevo, Mercedes Campos, Margarita S Producer: 20090129 In: Nutrition (Burbank, Los Angeles County, Calif.) vol. 24 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Development of nutritional iron deficiency in growing male rats: haematological parameters, iron bioavailability and oxidative defence. [electronic resource] by Alférez, María J M Díaz-Castro, Javier López-Aliaga, Inmaculada Rodríguez-Ferrer, María Pérez-Sánchez, Luis Javier Campos, Margarita S Producer: 20110314 In: The British journal of nutrition vol. 105 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Fermented Goat's Milk Consumption Improves Duodenal Expression of Iron Homeostasis Genes during Anemia Recovery. [electronic resource] by Moreno-Fernandez, Jorge Diaz-Castro, Javier Pulido-Moran, Mario Alferez, Maria J M Boesch, Christine Sanchez-Alcover, Ana López-Aliaga, Inmaculada Producer: 20161213 In: Journal of agricultural and food chemistry vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Goat milk supplemented with folic acid protects cell biomolecules from oxidative stress-mediated damage after anaemia recovery in comparison with cow milk. [electronic resource] by Díaz-Castro, Javier Sánchez-Alcover, Ana Hijano, Silvia Alférez, María J M Nestares, Teresa Moreno, Miguel Campos, Margarita S López-Aliaga, Inmaculada Producer: 20150402 In: European journal of nutrition vol. 53 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Changes in Adiposity and Body Composition during Anemia Recovery with Goat or Cow Fermented Milks. [electronic resource] by Diaz-Castro, Javier Moreno-Fernandez, Jorge Pulido-Moran, Mario Alférez, María J M Robles-Rebollo, María Ochoa, Julio J López-Aliaga, Inmaculada Producer: 20170622 In: Journal of agricultural and food chemistry vol. 65 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Severe nutritional iron-deficiency anaemia has a negative effect on some bone turnover biomarkers in rats. [electronic resource] by Díaz-Castro, Javier López-Frías, Mercedes Ramírez Campos, Margarita S López-Frías, Magdalena Alférez, María J M Nestares, Teresa Ojeda, María L López-Aliaga, Inmaculada Producer: 20120618 In: European journal of nutrition vol. 51 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Folic acid supplemented goat milk has beneficial effects on hepatic physiology, haematological status and antioxidant defence during chronic Fe repletion. [electronic resource] by Alférez, María J M Rivas, Emilio Díaz-Castro, Javier Hijano, Silvia Nestares, Teresa Moreno, Miguel Campos, Margarita S Serrano-Reina, Jose A López-Aliaga, Inmaculada Producer: 20150916 In: The Journal of dairy research vol. 82 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Influence of cow or goat milk consumption on antioxidant defence and lipid peroxidation during chronic iron repletion. [electronic resource] by Díaz-Castro, Javier Pérez-Sánchez, Luis J Ramírez López-Frías, Mercedes López-Aliaga, Inmaculada Nestares, Teresa Alférez, María J M Ojeda, M Luisa Campos, Margarita S Producer: 20121030 In: The British journal of nutrition vol. 108 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)