Your search returned 3 results.

Results
	1.	Protein removal from waste brines generated during ham salting through acidification and centrifugation. [electronic resource] by Gutiérrez-Martínez, Maria del Rosario Muñoz-Guerrero, Hernán Alcaína-Miranda, Maria Isabel Barat, José Manuel Producer: 20150511 In: Journal of food science vol. 79 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Nanofiltration as tertiary treatment method for removing trace pharmaceutically active compounds in wastewater from wastewater treatment plants. [electronic resource] by Garcia-Ivars, Jorge Martella, Lucia Massella, Manuele Carbonell-Alcaina, Carlos Alcaina-Miranda, Maria-Isabel Iborra-Clar, Maria-Isabel Producer: 20180716 In: Water research vol. 125 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Treatment of table olive processing wastewaters using novel photomodified ultrafiltration membranes as first step for recovering phenolic compounds. [electronic resource] by Garcia-Ivars, Jorge Iborra-Clar, Maria-Isabel Alcaina-Miranda, Maria-Isabel Mendoza-Roca, José-Antonio Pastor-Alcañiz, Laura Producer: 20151214 In: Journal of hazardous materials vol. 290 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

Refine your search