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	1.	Short-term effect of bedtime consumption of fermented milk supplemented with calcium, inulin-type fructans and caseinphosphopeptides on bone metabolism in healthy, postmenopausal women. [electronic resource] by Adolphi, Berit Scholz-Ahrens, Katharina E de Vrese, Michael Açil, Yahya Laue, Christiane Schrezenmeir, Jürgen Producer: 20090403 In: European journal of nutrition vol. 48 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Effects of blackcurrant-based juice on atherosclerosis-related biomarkers in cultured macrophages and in human subjects after consumption of a high-energy meal. [electronic resource] by Huebbe, Patricia Giller, Katrin de Pascual-Teresa, Sonia Arkenau, Anne Adolphi, Berit Portius, Sebastian Arkenau, Cord N Rimbach, Gerald Producer: 20120927 In: The British journal of nutrition vol. 108 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Enriched cereal bars are more effective in increasing plasma quercetin compared with quercetin from powder-filled hard capsules. [electronic resource] by Egert, Sarah Wolffram, Siegfried Schulze, Beate Langguth, Peter Hubbermann, Eva Maria Schwarz, Karin Adolphi, Berit Bosy-Westphal, Anja Rimbach, Gerald Müller, Manfred James Producer: 20120321 In: The British journal of nutrition vol. 107 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)