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	1.	Cold active pectinases: advancing the food industry to the next generation. [electronic resource] by Adapa, Vijayanand Ramya, L N Pulicherla, K K Rao, K R S Sambasiva Producer: 20141110 In: Applied biochemistry and biotechnology vol. 172 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Optimization of polygalacturonase production from a newly isolated Thalassospira frigidphilosprofundus to use in pectin hydrolysis: statistical approach. [electronic resource] by Rekha, V P B Ghosh, Mrinmoy Adapa, Vijayanand Oh, Sung-Jong Pulicherla, K K Sambasiva Rao, K R S Producer: 20140729 In: BioMed research international vol. 2013 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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