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Results of search for 'au:"Adahchour, M"'
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Adahchour, M
Beens, J
Brinkman, U A
Brinkman, U A Th
Vreuls, R J
van Altena, K
van der Heijden, A
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Topics
Animals
Benzaldehydes
Butter
Carbon Dioxide
Chromatography, Gas
Diacetyl
Environment
Fats
Flavoring Agents
Food Analysis
Furans
Gas Chromatography-Mass Spectrometry
Hot Temperature
Humans
Oils
Organic Chemicals
Pyrones
Quality Control
analysis
methods
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English
Your search returned 4 results.
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1.
Recent developments in the application of comprehensive two-dimensional gas chromatography.
[electronic resource]
by
Adahchour, M
Beens, J
Brinkman, U A Th
Producer:
20080613
In:
Journal of chromatography. A
vol. 1186
Online resources:
Available from publisher's website
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No items available.
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2.
Single-jet, single-stage cryogenic modulator for comprehensive two-dimensional gas chromatography (GC x GC).
[electronic resource]
by
Adahchour, M
Beens, J
Brinkman, U A Th
Producer:
20030703
In:
The Analyst
vol. 128
Online resources:
Available from publisher's website
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No items available.
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3.
Simple, non-moving modulation interface for comprehensive two-dimensional gas chromatography.
[electronic resource]
by
Beens, J
Adahchour, M
Vreuls, R J
van Altena, K
Brinkman, U A
Producer:
20011205
In:
Journal of chromatography. A
vol. 919
Online resources:
Available from publisher's website
Availability:
No items available.
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4.
Trace-level determination of polar flavour compounds in butter by solid-phase extraction and gas chromatography-mass spectrometry.
[electronic resource]
by
Adahchour, M
Vreuls, R J
van der Heijden, A
Brinkman, U A
Producer:
20000112
In:
Journal of chromatography. A
vol. 844
Online resources:
Available from publisher's website
Availability:
No items available.
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