APA

Nwanguma B. C., Achebe A. C., Ezeanyika L. U. & Eze L. C. (19990803). Toxicity of oxidized fats II: tissue levels of lipid peroxides in rats fed a thermally oxidized corn oil diet. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Chicago

Nwanguma B C, Achebe A C, Ezeanyika L U and Eze L C. 19990803. Toxicity of oxidized fats II: tissue levels of lipid peroxides in rats fed a thermally oxidized corn oil diet. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Harvard

Nwanguma B. C., Achebe A. C., Ezeanyika L. U. and Eze L. C. (19990803). Toxicity of oxidized fats II: tissue levels of lipid peroxides in rats fed a thermally oxidized corn oil diet. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

MLA

Nwanguma B C, Achebe A C, Ezeanyika L U and Eze L C. Toxicity of oxidized fats II: tissue levels of lipid peroxides in rats fed a thermally oxidized corn oil diet. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 19990803.