Skip to main content
مکتبة رقمیه للعلوم الطبيه
Your cart is empty.
Cart
Lists
Your lists
Log in to create your own lists
Log in to your account
Your cookies
Search history
Search the catalog by:
Library catalog
Title
Author
Subject
ISBN
ISSN
Series
Call number
Search the catalog by keyword
Advanced search
Authority search
Tag cloud
Library
Log in to your account
Home
Advanced search
Results of search for 'au:"Aceti, D J"'
Refine your search
Availability
Limit to records with available items
Authors
Aceti, D J
Assadi-Porter, F M
Barber, M J
Champness, W C
Cheng, H
Ferry, J G
Markley, J L
Terlesky, K C
Show more
Show less
Topics
Acetate Kinase
Acetates
Acetic Acid
Base Sequence
Euryarchaeota
Fruit
Hot Temperature
Humans
Isoelectric Point
Magnetic Resonance Spectroscopy
Molecular Weight
Mutation
Plant Proteins
Protein Folding
Recombinant Fusion Proteins
Rosales
Sweetening Agents
Taste
genetics
metabolism
Show more
Show less
Languages
English
Your search returned 5 results.
Sort
Sort by:
Relevance
Popularity (most to least)
Popularity (least to most)
Author (A-Z)
Author (Z-A)
Call number (0-9 to A-Z)
Call number (Z-A to 9-0)
Publication/Copyright date: Newest to oldest
Publication/Copyright date: Oldest to newest
Acquisition date: Newest to oldest
Acquisition date: Oldest to newest
Title (A-Z)
Title (Z-A)
Unhighlight
Highlight
Select all
Clear all
Select titles to:
Add to cart
Add to list
New list
Place hold
Results
1.
Transcriptional regulation of Streptomyces coelicolor pathway-specific antibiotic regulators by the absA and absB loci.
[electronic resource]
by
Aceti, D J
Champness, W C
Producer:
19980706
In:
Journal of bacteriology
vol. 180
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
2.
Purification and characterization of acetate kinase from acetate-grown Methanosarcina thermophila. Evidence for regulation of synthesis.
[electronic resource]
by
Aceti, D J
Ferry, J G
Producer:
19881121
In:
The Journal of biological chemistry
vol. 263
Availability:
No items available.
Save to lists
Add to cart
(remove)
3.
Sweetness determinant sites of brazzein, a small, heat-stable, sweet-tasting protein.
[electronic resource]
by
Assadi-Porter, F M
Aceti, D J
Markley, J L
Producer:
20000502
In:
Archives of biochemistry and biophysics
vol. 376
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
4.
Efficient production of recombinant brazzein, a small, heat-stable, sweet-tasting protein of plant origin.
[electronic resource]
by
Assadi-Porter, F M
Aceti, D J
Cheng, H
Markley, J L
Producer:
20000502
In:
Archives of biochemistry and biophysics
vol. 376
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
5.
EPR properties of the Ni-Fe-C center in an enzyme complex with carbon monoxide dehydrogenase activity from acetate-grown Methanosarcina thermophila. Evidence that acetyl-CoA is a physiological substrate.
[electronic resource]
by
Terlesky, K C
Barber, M J
Aceti, D J
Ferry, J G
Producer:
19871228
In:
The Journal of biological chemistry
vol. 262
Availability:
No items available.
Save to lists
Add to cart
(remove)