[Fermentation of a high-protein plant biomass by introduction of lactic acid bacteria]. [electronic resource]

By: Contributor(s): Producer: 20050725Description: 79-89 p. digitalISSN:
  • 0555-1099
Subject(s): In: Prikladnaia biokhimiia i mikrobiologiia vol. 41
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Publication Type: English Abstract; Journal Article

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