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	1.	Effect of dietary Sterculia foetida oil on pink-white discoloration and fatty acid distribution in stored eggs. [electronic resource] by Abou-Ashour, A M Edwards, H M Producer: 19701109 In: The Journal of nutrition vol. 100 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Fatty acid distribution in tissues from hens fed Sterculia foetida oil. [electronic resource] by Abou-Ashour, A M Edwards, H M Producer: 19710115 In: Poultry science vol. 49 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Effect of dietary Sterculia foetida oil on the migration of 59Fe across the egg yolk vitelline membrane to albumen in stored eggs. [electronic resource] by Abou-Ashour, A M Edwards, H M Producer: 19701221 In: The Journal of nutrition vol. 100 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Hematological changes in laying hens receiving Sterculia foetida oil supplements. [electronic resource] by Abou-Ashour, A M Edwards, H M Producer: 19730228 In: Poultry science vol. 51 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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