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	1.	Hypomagnesaemia in cattle and sheep. [electronic resource] by ALLCROFT, R Producer: 19981101 In: Proceedings of the Royal Society of Medicine vol. 53 Availability: No items available. Save to lists Add to cart (remove)
	2.	The use and misuse of mineral supplements. [electronic resource] by ALLCROFT, R Producer: 19981101 In: The Veterinary record vol. 73 Availability: No items available. Save to lists Add to cart (remove)
	3.	Lead as a nutritional hazard to farm livestock. IV. Distribution of lead in the tissues of bovines after ingestion of various lead compounds. [electronic resource] by ALLCROFT, R Producer: 20040215 In: Journal of comparative pathology vol. 60 Availability: No items available. Save to lists Add to cart (remove)
	4.	Hypocupraemia in cattle. [electronic resource] by ALLCROFT, R Producer: 20100329 In: Nature vol. 158 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Pathologic quiz case 2. Giant lymph node hyperplasia (Castleman's disease), hyaline vascular type. [electronic resource] by Allcroft, R A Producer: 19860423 In: Archives of otolaryngology--head & neck surgery vol. 112 Availability: No items available. Save to lists Add to cart (remove)
	6.	The effect of increased levels of dietary calcium and sodium on the development of hypomagnesaemia in milk-fed calves. [electronic resource] by Ivins, L N Allcroft, R Producer: 19701020 In: The British veterinary journal vol. 125 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	The effect of the ingestion of peat and wood shavings on the incidence of hypomagnesaemia in milk-fed calves. [electronic resource] by Ivins, L N Allcroft, R Producer: 19710223 In: The British veterinary journal vol. 126 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Copper pine of calves. [electronic resource] by JAMIESON, S ALLCROFT, R Producer: 20040215 In: The British journal of nutrition vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Lead as a nutritional hazard to farm livestock. V. The toxicity of lead to cattle and sheep and an evaluation of the lead hazard under farm conditions. [electronic resource] by ALLCROFT, R BLAXTER, K L Producer: 20040215 In: Journal of comparative pathology vol. 60 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Hypomagnesaemia in cattle. [electronic resource] by Allcroft, R Burns, K N Producer: 19690321 In: New Zealand veterinary journal vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Hypocupraemia in dairy cows. [electronic resource] by ALLCROFT, R PARKER, W H Producer: 20040930 In: The British journal of nutrition vol. 3 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	A note on the semi-quantitative estimation of aflatoxin M1 in liquid milk by thin-layer chromatography. [electronic resource] by Roberts, B A Allcroft, R Producer: 19710821 In: Food and cosmetics toxicology vol. 6 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Rapid titrimetric estimation of arsenic in biological material. [electronic resource] by Allcroft, R Green, H H Producer: 20060605 In: The Biochemical journal vol. 29 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Fluoroacetamide poisoning. I. Toxicity in dairy cattle: clinical history and preliminary investigations. [electronic resource] by Allcroft, R Jones, J S Producer: 19690821 In: The Veterinary record vol. 84 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Metabolism of aflatoxin in susceptible and resistant animal species. [electronic resource] by Patterson, D S Allcroft, R Producer: 19700505 In: Food and cosmetics toxicology vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Hypomagnesaemic tetany in cattle. II. Preventive measures. [electronic resource] by Burns, K N Allcroft, R Producer: 19680215 In: The British veterinary journal vol. 123 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Hypomagnesaemic tetany in cattle. I. Incidence, aetiology, diagnosis and treatment. [electronic resource] by Burns, K N Allcroft, R Producer: 19680216 In: The British veterinary journal vol. 123 Availability: No items available. Save to lists Add to cart (remove)
	18.	Lead as a nutritional hazard to farm animals. I. The determination of lead in biological material. [electronic resource] by BLAXTER, K L ALLCROFT, R Producer: 20040930 In: Journal of comparative pathology vol. 60 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	ADMINISTRATION OF COPPER TO LAMBS FOR PREVENTION OF DELAYED SWAYBACK: POSSIBLE TOXIC EFFECTS. [electronic resource] by ALLCROFT, R BUNTAIN, D ROWLANDS, W T Producer: 19961201 In: The Veterinary record vol. 77 Availability: No items available. Save to lists Add to cart (remove)
	20.	The effect of feeding toxic groundnut meal to sheep over a period of five years. [electronic resource] by Lewis, G Markson, L M Allcroft, R Producer: 19670924 In: The Veterinary record vol. 80 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 30 results.