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	1.	Structure-reactivity relationships for beta-galactosidase (Escherichia coli, lac Z). 1. Brønsted parameters for cleavage of alkyl beta-D-galactopyranosides. [electronic resource] by Richard, J P Westerfeld, J G Lin, S Producer: 19951030 In: Biochemistry vol. 34 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Structure-reactivity relationships for beta-galactosidase (Escherichia coli, lac Z). 2. Reactions of the galactosyl-enzyme intermediate with alcohols and azide ion. [electronic resource] by Richard, J P Westerfeld, J G Lin, S Beard, J Producer: 19951030 In: Biochemistry vol. 34 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	The formation and determination of 5-hydroxy-4-ketohexanoic acid. [electronic resource] by Bloom, R J Fuller, P G Westerfeld, J G Westerfeld, W W Producer: 19670912 In: Biochemistry vol. 5 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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