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	1.	Bacterial conversion of secoisolariciresinol and anhydrosecoisolariciresinol. [electronic resource] by Struijs, K Vincken, J-P Gruppen, H Producer: 20100511 In: Journal of applied microbiology vol. 107 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	The Effect of Xyloglucans on the Degradation of Cell-Wall-Embedded Cellulose by the Combined Action of Cellobiohydrolase and Endoglucanases from Trichoderma viride. [electronic resource] by Vincken, J. P Beldman, G Voragen, AGJ Publication details: Plant physiology Jan 1994 In: Plant physiology vol. 104 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Substrate specificity of endoglucanases: what determines xyloglucanase activity? [electronic resource] by Vincken, J P Beldman, G Voragen, A G Producer: 19970616 In: Carbohydrate research vol. 298 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Fractionation of xyloglucan fragments and their interaction with cellulose. [electronic resource] by Vincken, J P de Keizer, A Beldman, G Voragen, A G Producer: 19951005 In: Plant physiology vol. 108 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	A universal assay for screening expression libraries for carbohydrases. [electronic resource] by Meeuwsen, P J Vincken, J P Beldman, G Voragen, A G Producer: 20051101 In: Journal of bioscience and bioengineering vol. 89 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Action patterns and mapping of the substrate-binding regions of endo-(1-->5)-alpha-L-arabinanases from Aspergillus niger and Aspergillus aculeatus. [electronic resource] by Pitson, S M Voragen, A G Vincken, J P Beldman, G Producer: 19971230 In: Carbohydrate research vol. 303 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Two general branching patterns of xyloglucan, XXXG and XXGG. [electronic resource] by Vincken, J P York, W S Beldman, G Voragen, A G Producer: 19970714 In: Plant physiology vol. 114 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Simultaneous quantification of differently glycosylated, acetylated, and 2,3-dihydro-2,5-dihydroxy-6-methyl-4H-pyran-4-one-conjugated soyasaponins using reversed-phase high-performance liquid chromatography with evaporative light scattering detection. [electronic resource] by Decroos, K Vincken, J P Heng, L Bakker, R Gruppen, H Verstraete, W Producer: 20050727 In: Journal of chromatography. A vol. 1072 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Potato xyloglucan is built from XXGG-type subunits. [electronic resource] by Vincken, J P Wijsman, A J Beldman, G Niessen, W M Voragen, A G Producer: 19961126 In: Carbohydrate research vol. 288 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Amylose is synthesized in vitro by extension of and cleavage from amylopectin. [electronic resource] by van de Wal, M D'Hulst, C Vincken, J P Buléon, A Visser, R Ball, S Producer: 19980924 In: The Journal of biological chemistry vol. 273 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	A new family of rhamnogalacturonan lyases contains an enzyme that binds to cellulose. [electronic resource] by McKie, V A Vincken, J P Voragen, A G van den Broek, L A Stimson, E Gilbert, H J Producer: 20010521 In: The Biochemical journal vol. 355 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Purification and characterisation of a beta-galactosidase from Aspergillus aculeatus with activity towards (modified) exopolysaccharides from Lactococcus lactis subsp. cremoris B39 and B891. [electronic resource] by van Casteren, W H Eimermann, M van den Broek, L A Vincken, J P Schols, H A Voragen, A G Producer: 20010329 In: Carbohydrate research vol. 329 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Dimers of a GFG hexasaccharide occur in apple fruit xyloglucan. [electronic resource] by Spronk, B A Rademaker, G J Haverkamp, J Thomas-Oates, J E Vincken, J P Voragen, A G Kamerling, J P Vliegenthart, J F Producer: 19980602 In: Carbohydrate research vol. 305 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Validation of an ultra-high-performance liquid chromatography-mass spectrometry method for the quantification of cysteinylated aldehydes and application to malt and beer samples. [electronic resource] by Bustillo Trueba, P Jaskula-Goiris, B De Clippeleer, J Goiris, K Praet, T Sharma, U K Van der Eycken, E Sanders, M G Vincken, J-P De Brabanter, J De Rouck, G Aerts, G De Cooman, L Producer: 20191101 In: Journal of chromatography. A vol. 1604 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)