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	1.	Existence of parvalbumin and biochemical characterization in quail and pigeon skeletal muscles with different fiber type compositions. [electronic resource] by Nishida, J Machida, N W Tagome, M Kasugai, Y Producer: 19970501 In: The Journal of experimental zoology vol. 277 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Distribution of parvalbumin in specific fibre types of chicken skeletal muscles. [electronic resource] by Nishida, J Machida, N W Tagome, M Kasugai, Y Producer: 19960325 In: British poultry science vol. 36 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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