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	1.	Antimicrobial activity of ibuprofen: new perspectives on an "Old" non-antibiotic drug. [electronic resource] by Obad, Jelena Šušković, Jagoda Kos, Blaženka Producer: 20151224 In: European journal of pharmaceutical sciences : official journal of the European Federation for Pharmaceutical Sciences vol. 71 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Biosynthesis of Oxytetracycline by [electronic resource] by Petković, Hrvoje Lukežič, Tadeja Šušković, Jagoda Publication details: Food technology and biotechnology Mar 2017 In: Food technology and biotechnology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Genome Sequence of Lactobacillus brevis Strain D6, Isolated from Smoked Fresh Cheese. [electronic resource] by Kant, Ravi Uroić, Ksenija Hynönen, Ulla Kos, Blaženka Šušković, Jagoda Palva, Airi Producer: 20160408 In: Genome announcements vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Functionality of the S-layer protein from the probiotic strain Lactobacillus helveticus M92. [electronic resource] by Beganović, Jasna Frece, Jadranka Kos, Blaženka Leboš Pavunc, Andreja Habjanič, Ksenija Sušković, Jagoda Producer: 20110922 In: Antonie van Leeuwenhoek vol. 100 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Proteolytic activity of probiotic strain Lactobacillus helveticus M92. [electronic resource] by Beganović, Jasna Kos, Blaženka Leboš Pavunc, Andreja Uroić, Ksenija Džidara, Petra Šušković, Jagoda Producer: 20130916 In: Anaerobe vol. 20 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Improved sauerkraut production with probiotic strain Lactobacillus plantarum L4 and Leuconostoc mesenteroides LMG 7954. [electronic resource] by Beganović, Jasna Pavunc, Andreja Leboš Gjuračić, Krešimir Spoljarec, Marina Sušković, Jagoda Kos, Blaženka Producer: 20110818 In: Journal of food science vol. 76 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Traditionally produced sauerkraut as source of autochthonous functional starter cultures. [electronic resource] by Beganović, Jasna Kos, Blaženka Leboš Pavunc, Andreja Uroić, Ksenija Jokić, Mladen Šušković, Jagoda Producer: 20141215 In: Microbiological research vol. 169 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Degradation of Oxytetracycline, Streptomycin, Sulphathiazole and Chloramphenicol Residues in Different Types of Honey. [electronic resource] by Gačić, Milica Bilandžić, Nina Šipušić, Đurđica Ivanec Petrović, Marinko Kos, Blaženka Vahčić, Nada Šušković, Jagoda Publication details: Food technology and biotechnology Jun 2015 In: Food technology and biotechnology vol. 53 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Synbiotic effect of Lactobacillus helveticus M92 and prebiotics on the intestinal microflora and immune system of mice. [electronic resource] by Frece, Jadranka Kos, Blazenka Svetec, Ivan Kresimir Zgaga, Zoran Beganović, Jasna Lebos, Andreja Susković, Jagoda Producer: 20090311 In: The Journal of dairy research vol. 76 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Characterisation of the yeast and mould biota in traditional white pickled cheeses by culture-dependent and independent molecular techniques. [electronic resource] by Šuranská, Hana Raspor, Peter Uroić, Ksenija Golić, Nataša Kos, Blaženka Mihajlović, Sanja Begović, Jelena Šušković, Jagoda Topisirović, Ljubiša Čadež, Neža Producer: 20170210 In: Folia microbiologica vol. 61 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Evaluation of lactic acid bacteria and yeast diversity in traditional white pickled and fresh soft cheeses from the mountain regions of Serbia and lowland regions of Croatia. [electronic resource] by Golić, Nataša Cadež, Neža Terzić-Vidojević, Amarela Suranská, Hana Beganović, Jasna Lozo, Jelena Kos, Blaženka Sušković, Jagoda Raspor, Peter Topisirović, Ljubiša Producer: 20131206 In: International journal of food microbiology vol. 166 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Evaluation of probiotic potential of yeasts isolated from traditional cheeses manufactured in Serbia and Croatia. [electronic resource] by Živković, Milica Čadež, Neža Uroić, Ksenija Miljković, Marija Tolinački, Maja Doušova, Petra Kos, Blaženka Šušković, Jagoda Raspor, Peter Topisirović, Ljubiša Golić, Nataša Producer: 20150924 In: Journal of intercultural ethnopharmacology vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Generation of Lactobacillus plantarum strains with improved potential to target gastrointestinal disorders related to sugar malabsorption. [electronic resource] by Šeme, Helena Bogovič Matijašić, Bojana Švigelj, Karmen Langerholc, Tomaž Fujs, Štefan Horvat, Jaka Zlatić, Emil Gjuračić, Krešimir Petković, Hrvoje Štempelj, Mateja Kos, Blaženka Šušković, Jagoda Kosec, Gregor Producer: 20190304 In: Food research international (Ottawa, Ont.) vol. 94 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Estimation of the Withdrawal Time of Levamisole in Eggs after Oral Administration to Laying Hens. [electronic resource] by Kolanović, Božica Solomun Bilandžić, Nina Varenina, Ivana Luburić, Đurđica Božić Varga, Ines Cvetnić, Luka Benić, Miroslav Cvetnić, Željko Lugomer, Marija Denžić Pavliček, Damir Šušković, Jagoda Kos, Blaženka Producer: 20191108 In: Journal of food protection vol. 81 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Influence of Dehydrated Wheat/Rice Cereal Matrices on Probiotic Activity of [electronic resource] by Leboš-Pavunc, Andreja Penava, Lenkica Ranilović, Jasmina Novak, Jasna Banić, Martina Butorac, Katarina Petrović, Emilija Mihaljević-Herman, Vesna Bendelja, Krešo Savić-Mlakar, Ana Durgo, Ksenija Kos, Blaženka Šušković, Jagoda Publication details: Food technology and biotechnology Jun 2019 In: Food technology and biotechnology vol. 57 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)