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	1.	Compressed baled alfalfa hay for primiparous and multiparous dairy cows. [electronic resource] by Beauchemin, K A Rode, L M Producer: 19940701 In: Journal of dairy science vol. 77 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Minimum versus optimum concentrations of fiber in dairy cow diets based on barley silage and concentrates of barley or corn. [electronic resource] by Beauchemin, K A Rode, L M Producer: 19971002 In: Journal of dairy science vol. 80 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Ruminal degradability, intestinal disappearance, and plasma methionine response of rumen-protected methionine in dairy cows. [electronic resource] by Koenig, K M Rode, L M Producer: 20011101 In: Journal of dairy science vol. 84 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Effects of barley grain processing on the site and extent of digestion of beef feedlot finishing diets. [electronic resource] by Beauchemin, K A Yang, W Z Rode, L M Producer: 20010920 In: Journal of animal science vol. 79 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Barley processing, forage:concentrate, and forage length effects on chewing and digesta passage in lactating cows. [electronic resource] by Yang, W Z Beauchemin, K A Rode, L M Producer: 20020729 In: Journal of dairy science vol. 84 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Effects of particle size of alfalfa-based dairy cow diets on site and extent of digestion. [electronic resource] by Yang, W Z Beauchemin, K A Rode, L M Producer: 20030124 In: Journal of dairy science vol. 85 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Effect of grain processing and silage on microbial protein synthesis and nutrient digestibility in beef cattle fed barley-based diets. [electronic resource] by Koenig, K M Beauchemin, K A Rode, L M Producer: 20030811 In: Journal of animal science vol. 81 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Syntrophic Association by Cocultures of the Methanol- and CO(2)-H(2)-Utilizing Species Eubacterium limosum and Pectin-Fermenting Lachnospira multiparus During Growth in a Pectin Medium. [electronic resource] by Rode, L M Genthner, B R Bryant, M P Producer: 20100625 In: Applied and environmental microbiology vol. 42 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Effect of dietary factors on distribution and chemical composition of liquid- or solid-associated bacterial populations in the rumen of dairy cows. [electronic resource] by Yang, W Z Beauchemin, K A Rode, L M Producer: 20020409 In: Journal of animal science vol. 79 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Fibrolytic enzyme supplements for dairy cows in early lactation. [electronic resource] by Rode, L M Yang, W Z Beauchemin, K A Producer: 19991124 In: Journal of dairy science vol. 82 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Effects of grain processing, forage to concentrate ratio, and forage particle size on rumen pH and digestion by dairy cows. [electronic resource] by Yang, W Z Beauchemin, K A Rode, L M Producer: 20020606 In: Journal of dairy science vol. 84 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Effects of grain source and enzyme additive on site and extent of nutrient digestion in dairy cows. [electronic resource] by Beauchemin, K A Yang, W Z Rode, L M Producer: 19990318 In: Journal of dairy science vol. 82 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Effects of an enzyme feed additive on extent of digestion and milk production of lactating dairy cows. [electronic resource] by Yang, W Z Beauchemin, K A Rode, L M Producer: 19990318 In: Journal of dairy science vol. 82 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Effects of barley grain processing on extent of digestion and milk production of lactating cows. [electronic resource] by Yang, W Z Beauchemin, K A Rode, L M Producer: 20000427 In: Journal of dairy science vol. 83 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	A comparison of methods of adding fibrolytic enzymes to lactating cow diets. [electronic resource] by Yang, W Z Beauchemin, K A Rode, L M Producer: 20010315 In: Journal of dairy science vol. 83 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Effects of particle size of alfalfa-based dairy cow diets on chewing activity, ruminal fermentation, and milk production. [electronic resource] by Beauchemin, K A Yang, W Z Rode, L M Producer: 20030502 In: Journal of dairy science vol. 86 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Chewing activities and milk production of dairy cows fed alfalfa as hay, silage, or dried cubes of hay or silage. [electronic resource] by Beauchemin, K A Rode, L M Eliason, M V Producer: 19970606 In: Journal of dairy science vol. 80 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Effects of nonstructural carbohydrates and source of cereal grain in high concentrate diets of dairy cows. [electronic resource] by Beauchemin, K A Rode, L M Yang, W Z Producer: 19971002 In: Journal of dairy science vol. 80 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Short communication: salivary secretion during meals in lactating dairy cattle. [electronic resource] by Beauchemin, K A Eriksen, L Nørgaard, P Rode, L M Producer: 20080630 In: Journal of dairy science vol. 91 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	The effect of fibrolytic enzymes sprayed onto forages and fed in a total mixed ratio to lactating dairy cows. [electronic resource] by Kung, L Cohen, M A Rode, L M Treacher, R J Producer: 20030210 In: Journal of dairy science vol. 85 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 51 results.