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	1.	[Research on the rotatory dispersion of ascorbic acid]. [electronic resource] by NEBBIA, G PIZZOLI, M FAVILLI, M Producer: 19981101 In: Acta vitaminologica vol. 15 Availability: No items available. Save to lists Add to cart (remove)
	2.	Molecular motions of polysaccharides in the solid state: dextran, pullulan and amylose. [electronic resource] by Scandola, M Ceccorulli, G Pizzoli, M Producer: 19920311 In: International journal of biological macromolecules vol. 13 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Light-scattering, X-ray diffraction, elemental analysis and infrared spectro- photometry characterization of chitosan, a chelating polymer. [electronic resource] by Muzzareli, R A Ferrero, A Pizzoli, M Producer: 20121002 In: Talanta vol. 19 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Solid state side chain transitions of poly(alpha-amino acids). I. Investigation by differential scanning calorimetry. [electronic resource] by Pezzin, G Ceccorulli, G Pizzoli, M Peggion, E Producer: 19760301 In: Macromolecules vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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