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	1.	A compilation of amino acid analyses of proteins. XIII. Residues per molecule--10. [electronic resource] by Kirschenbaum, D M Producer: 19780321 In: Analytical biochemistry vol. 83 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	A compilation of amino acid analyses of proteins. VII. Residues per molecule-5. [electronic resource] by Kirschenbaum, D M Producer: 19750913 In: Analytical biochemistry vol. 66 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Molar absorptivity and A 1 1cm values for proteins at selected wavelengths of the ultraviolet and visible region. II. [electronic resource] by Kirschenbaum, D M Producer: 19720323 In: International journal of protein research vol. 3 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	A compilation of amino acid analyses of proteins--XV. Residues per molecule--12. [electronic resource] by Kirschenbaum, D M Producer: 19800926 In: The International journal of biochemistry vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	A compilation of amino acid analyses of proteins. XVIII. Residues per thousand residues--5. [electronic resource] by Kirschenbaum, D M Producer: 19840924 In: Applied biochemistry and biotechnology vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Enzymatic reversibility of nonenzymatic glycosylation? [electronic resource] by Kirschenbaum, D M Producer: 19840817 In: Nephron vol. 37 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Nonenzymic protein modification: a general phenomenon? [electronic resource] by Kirschenbaum, D M Producer: 19821012 In: Medical hypotheses vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	A compilation of amino acid analyses of proteins-XIV. Residues per molecule-11. [electronic resource] by Kirschenbaum, D M Producer: 19800923 In: The International journal of biochemistry vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Molar absorptivity and A(1%)(1 cm) values for proteins at selected wavelengths of the ultraviolet and visible regions - XIX. [electronic resource] by Kirschenbaum, D M Producer: 19810820 In: The International journal of biochemistry vol. 13 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Optical rotatory capacity of the lens of the vertebrate eye. [electronic resource] by KIRSCHENBAUM, D M Producer: 19981101 In: Nature vol. 193 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	A compilation of amino acid analyses of proteins. X. Residues per mole of protein--8. Hemoglobin, Part B--nonhuman. [electronic resource] by Kirschenbaum, D M Producer: 19750829 In: Analytical biochemistry vol. 66 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Molar absorptivity and A 1% 1 cm values for proteins at selected wavelengths of the ultraviolet and visible regions. XV. [electronic resource] by Kirschenbaum, D M Producer: 19780915 In: Analytical biochemistry vol. 87 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Molar absorptivity and A1% 1 cm values for proteins at selected wavelengths of the ultraviolet and visible regions. XIV. [electronic resource] by Kirschenbaum, D M Producer: 19771125 In: Analytical biochemistry vol. 82 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Molar absorptivity and A 1% 1 cm values for proteins at selected wavelengths of the ultraviolet and visible regions. XII. [electronic resource] by Kirschenbaum, D M Producer: 19770917 In: Analytical biochemistry vol. 80 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Molar absorptivity and A1%1 cm values for proteins at selected wavelengths of the ultraviolet and visible regions--XVIII. [electronic resource] by Kirschenbaum, D M Producer: 19800828 In: The International journal of biochemistry vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	The enhancement of the enzymatic activity of papain by reaction with N-bromosuccinimide. [electronic resource] by Kirschenbaum, D M Producer: 19710813 In: Biochimica et biophysica acta vol. 235 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	A compilation of amino acid analyses of proteins. II. [electronic resource] by Kirschenbaum, D M Producer: 19730103 In: Analytical biochemistry vol. 49 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Molar absorptivity and A-1 per cent-1cm values for proteins at selected wavelengths of the ultraviolet and visible region. VI. [electronic resource] by Kirschenbaum, D M Producer: 19721108 In: International journal of peptide and protein research vol. 4 Availability: No items available. Save to lists Add to cart (remove)
	19.	Molar absorptivity and A-1% 1cm values for proteins at selected wavelengths of the ultraviolet and visible regions. X. [electronic resource] by Kirschenbaum, D M Producer: 19750826 In: Analytical biochemistry vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	Molar absorptivity and A 1 per cent 1 cm values for proteins at selected wavelengths of the ultraviolet and visible regions. XVI. [electronic resource] by Kirschenbaum, D M Producer: 19790226 In: Analytical biochemistry vol. 90 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 61 results.