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	1.	Improved Thermal and Reusability Properties of Xylanase by Genipin Cross-Linking to Magnetic Chitosan Particles. [electronic resource] by Gracida, Jorge Arredondo-Ochoa, Teresita García-Almendárez, Blanca E Escamilla-García, Monserrat Shirai, Keiko Regalado, Carlos Amaro-Reyes, Aldo Producer: 20190528 In: Applied biochemistry and biotechnology vol. 188 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	On-site hydrolytic enzymes production from fungal co-cultivation of Bermuda grass and corn cob. [electronic resource] by Amaro-Reyes, Aldo Gracida, Jorge Huizache-Peña, Nelson Elizondo-García, Norberto Salazar-Martínez, José García Almendárez, Blanca E Regalado, Carlos Producer: 20170124 In: Bioresource technology vol. 212 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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