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Results of search for 'au:"Fuselier, R"'
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Authors
Cadieu, N
Couëdor, P
Fuselier, R
Fuselier, R H
Gaudin, V
Hurtaud-Pessel, D
Knox, J W
Laurentie, M
Maris, P
Parent-Massin, D
Rault, A
Ribouchon, J-L
Sheehan, D
Sheehan, D S
Thouvenot, D
Verdon, E
Williams, J C
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Topics
Abomasum
Ampicillin
Animals
Anthelmintics
Benzimidazoles
Cattle
Cattle Diseases
Drug Residues
Hookworm Infections
Male
Ostertagiasis
Trichostrongyloidiasis
analysis
chemistry
drug effects
drug therapy
parasitology
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therapeutic use
veterinary
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Your search returned 7 results.
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1.
In vitro toxicity of trichothecenes on human haematopoietic progenitors.
[electronic resource]
by
Parent-Massin, D
Fuselier, R
Thouvenot, D
Producer:
19941208
In:
Food additives and contaminants
vol. 11
Online resources:
Available from publisher's website
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2.
Effect of albendazole on gastrointestinal parasites of cattle.
[electronic resource]
by
Williams, J C
Sheehan, D
Fuselier, R H
Producer:
19780218
In:
American journal of veterinary research
vol. 38
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No items available.
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3.
Efficacy of albendazole against inhibited early fourth stage larvae of Ostertagia ostertagi.
[electronic resource]
by
Williams, J C
Knox, J W
Sheehan, D
Fuselier, R H
Producer:
19780417
In:
The Veterinary record
vol. 101
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4.
Experimental and natural infection of calves with Bunostomum phlebotomum.
[electronic resource]
by
Williams, J C
Sheehan, D S
Fuselier, R H
Knox, J W
Producer:
19840224
In:
Veterinary parasitology
vol. 13
Online resources:
Available from publisher's website
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5.
Activity of fenbendazole against inhibited early fourth-stage larvae of Ostertagia ostertagi.
[electronic resource]
by
Williams, J C
Knox, J W
Sheehan, D S
Fuselier, R H
Producer:
19800327
In:
American journal of veterinary research
vol. 40
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No items available.
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6.
Validation of a microbiological method: the STAR protocol, a five-plate test, for the screening of antibiotic residues in milk.
[electronic resource]
by
Gaudin, V
Maris, P
Fuselier, R
Ribouchon, J-L
Cadieu, N
Rault, A
Producer:
20040921
In:
Food additives and contaminants
vol. 21
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7.
Stability of penicillin antibiotic residues in meat during storage. Ampicillin.
[electronic resource]
by
Verdon, E
Fuselier, R
Hurtaud-Pessel, D
Couëdor, P
Cadieu, N
Laurentie, M
Producer:
20001026
In:
Journal of chromatography. A
vol. 882
Online resources:
Available from publisher's website
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