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	1.	From curiosities to commodities: ionic liquids begin the transition. [electronic resource] by Davis, James H Fox, Phillip A Producer: 20030904 In: Chemical communications (Cambridge, England) no. 11 Availability: No items available. Save to lists Add to cart (remove)
	2.	Sweet success: Ionic liquids derived from non-nutritive sweeteners. [electronic resource] by Carter, Elke B Culver, Stephanie L Fox, Phillip A Goode, Russell D Ntai, Ioanna Tickell, Morgan D Traylor, Rachel K Hoffman, Norris W Davis, James H Producer: 20050104 In: Chemical communications (Cambridge, England) no. 6 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Exploiting isolobal relationships to create new ionic liquids: novel room-temperature ionic liquids based upon (N-alkylimidazole)(amine)BH2+"boronium" ions. [electronic resource] by Fox, Phillip A Griffin, Scott T Reichert, W Matthew Salter, E Alan Smith, Ashley B Tickell, Morgan D Wicker, Benjamin F Cioffi, Eugene A Davis, James H Rogers, Robin D Wierzbicki, Andrzej Producer: 20070322 In: Chemical communications (Cambridge, England) no. 29 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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