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	1.	Determination of aflatoxins in peanut products in the northeast region of São Paulo, Brazil. [electronic resource] by Oliveira, Carlos A F Gonçalves, Natália B Rosim, Roice E Fernandes, Andrezza M Producer: 20140122 In: International journal of molecular sciences vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Antifungal activity of nanoemulsions encapsulating oregano (Origanum vulgare) essential oil: in vitro study and application in Minas Padrão cheese. [electronic resource] by Bedoya-Serna, Carolina M Dacanal, Gustavo C Fernandes, Andrezza M Pinho, Samantha C Producer: 20181219 In: Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] vol. 49 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Correction: Effects of dietary aflatoxin B1 on accumulation and performance in matrinxã fish (Brycon cephalus). [electronic resource] by Bedoya-Serna, Carolina M Michelin, Euder C Massocco, Marina M Carrion, Lucas C S Godoy, Silvia H S Lima, Cesar G Ceccarelli, Paulo S Yasui, George S Rottinghaus, George E Sousa, Ricardo L M Fernandes, Andrezza M Publication details: PloS one 2019 In: PloS one vol. 14 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Effects of dietary aflatoxin B1 on accumulation and performance in matrinxã fish (Brycon cephalus). [electronic resource] by Bedoya-Serna, Carolina M Michelin, Euder C Massocco, Marina M Carrion, Lucas C S Godoy, Silvia H S Lima, Cesar G Ceccarelli, Paulo S Yasui, George S Rottinghaus, George E Sousa, Ricardo L M Fernandes, Andrezza M Producer: 20190131 In: PloS one vol. 13 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Effect of microencapsulated Jabuticaba (Myrciaria cauliflora) extract on quality and storage stability of mortadella sausage. [electronic resource] by Baldin, Juliana C Munekata, Paulo E S Michelin, Euder C Polizer, Yana J Silva, Poliana M Canan, Thais M Pires, Manoela A Godoy, Silvia H S Fávaro-Trindade, Carmen S Lima, Cesar G Fernandes, Andrezza M Trindade, Marco A Producer: 20191007 In: Food research international (Ottawa, Ont.) vol. 108 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)