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	1.	Binding of navy bean (Phaseolus vulgaris) lectin to the intestinal cells of the rat and its effect on the absorption of glucose. [electronic resource] by Donatucci, D A Liener, I E Gross, C J Producer: 19880217 In: The Journal of nutrition vol. 117 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Starch blockers: a potential source of trypsin inhibitors and lectins. [electronic resource] by Liener, I E Donatucci, D A Tarcza, J C Producer: 19840305 In: The American journal of clinical nutrition vol. 39 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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