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Results of search for 'au:"Devitt, Amy A"'
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Authors
Baggs, Geraldine E
Borschel, Marlene W
DeVitt, Amy A
Devitt, Amy A
Feng, Shulin
Kajzer, Janice A
Li, Yong
Reverri, Elizabeth J
Strom, Anna K
Watkins, Bruce A
Yu, Liangli
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Topics
Animals
Bottle Feeding
Chickens
Chromatography, Gas
Diet
Dietary Fats
Docosahexaenoic Acids
Egg White
Egg Yolk
Fatty Acids
Female
Humans
Infant
Infant Formula
Infant Nutritional Physiological Phenomena
Infant, Newborn
Linoleic Acids, Conjugated
Lipids
Milk, Human
chemistry
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English
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1.
Conjugated linoleic acids alter the fatty acid composition and physical properties of egg yolk and albumen.
[electronic resource]
by
Watkins, Bruce A
Feng, Shulin
Strom, Anna K
DeVitt, Amy A
Yu, Liangli
Li, Yong
Producer:
20040106
In:
Journal of agricultural and food chemistry
vol. 51
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2.
Review of the Clinical Experiences of Feeding Infants Formula Containing the Human Milk Oligosaccharide 2'-Fucosyllactose.
[electronic resource]
by
Reverri, Elizabeth J
Devitt, Amy A
Kajzer, Janice A
Baggs, Geraldine E
Borschel, Marlene W
Producer:
20181217
In:
Nutrients
vol. 10
Online resources:
Available from publisher's website
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No items available.
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