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	1.	Increasing the dosing of a Buttiauxella phytase improves phytate degradation, mineral, energy, and amino acid digestibility in weaned pigs fed a complex diet based on wheat, corn, soybean meal, barley, and rapeseed meal1. [electronic resource] by Dersjant-Li, Yueming Dusel, Georg Producer: 20190820 In: Journal of animal science vol. 97 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	A critical review of methodologies used in determination of relative bio-availability ratio of RRR-alpha-tocopheryl acetate and all-rac-alpha-tocopheryl acetate. [electronic resource] by Dersjant-Li, Yueming Peisker, Manfred Producer: 20110118 In: Journal of the science of food and agriculture vol. 90 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Productive performance of commercial growing and finishing pigs supplemented with a [electronic resource] by Dersjant-Li, Yueming Plumstead, Peter Awati, Ajay Remus, Janet Publication details: Animal nutrition (Zhongguo xu mu shou yi xue hui) Dec 2018 In: Animal nutrition (Zhongguo xu mu shou yi xue hui) vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Phytase in non-ruminant animal nutrition: a critical review on phytase activities in the gastrointestinal tract and influencing factors. [electronic resource] by Dersjant-Li, Yueming Awati, Ajay Schulze, Hagen Partridge, Gary Producer: 20160519 In: Journal of the science of food and agriculture vol. 95 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	The impact of low concentrations of aflatoxin, deoxynivalenol or fumonisin in diets on growing pigs and poultry. [electronic resource] by Dersjant-Li, Yueming Verstegen, Martin W A Gerrits, Walter J J Producer: 20091211 In: Nutrition research reviews vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	The influence of phytase, pre-pellet cracked maize and dietary crude protein level on broiler performance via response surface methodology. [electronic resource] by Moss, Amy F Chrystal, Peter V Dersjant-Li, Yueming Selle, Peter H Liu, Sonia Yun Publication details: Journal of animal science and biotechnology 2019 In: Journal of animal science and biotechnology vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Functionality of a next generation biosynthetic bacterial 6-phytase in enhancing phosphorus availability to weaned piglets fed a corn-soybean meal-based diet without added inorganic phosphate. [electronic resource] by Dersjant-Li, Yueming Villca, Boris Sewalt, Vincent de Kreij, Arno Marchal, Leon Velayudhan, Deepak E Sorg, Robin A Christensen, Trine Mejldal, Rie Nikolaev, Igor Pricelius, Sina Kim, Hye-Sook Haaning, Svend Sørensen, Jens F Lizardo, Rosil Publication details: Animal nutrition (Zhongguo xu mu shou yi xue hui) Mar 2020 In: Animal nutrition (Zhongguo xu mu shou yi xue hui) vol. 6 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)