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[Changes in lipid profile of young persons after substitution of sunflower oil by olive oil in the diet]. [electronic resource] by
- Casasnovas Lenguas, J A
- Crussells Canales, M J
- Pelegrín Díaz, J
- Ferreira Aguar, A
- Serrano Aísa, P J
- del Río Ligorit, A
- Elósegui Elorza, L M
- Celma Delgado, T
- Arcarazo García, L A
- Cuenca Campillo, J A
- Giner Soria, A
- Ferreira Montero, I J
Producer: 19980313
In:
Revista espanola de cardiologia vol. 50
Availability: No items available.
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