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Results of search for 'au:"Chauveau-Duriot, B"'
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Authors
Andueza, D
Berri, C
Calderón, F
Chabault, M
Chauveau-Duriot, B
Cornu, A
Delfosse, O
Dian, P H M
Doreau, M
Duclos, M J
Godet, E
Graulet, B
Jlali, M
Kondjoyan, N
Le Bihan-Duval, E
Leroux, S
Martin, B
Nozière, P
Prache, S
Pradel, P
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Topics
Animal Feed
Animal Nutritional Physiological Phenomena
Animals
Animals, Newborn
Carotenoids
Cattle
Color
Dose-Response Relationship, Drug
Female
Lactation
Milk
Random Allocation
Vitamin A
Vitamin E
Weight Gain
administration & dosage
analysis
blood
chemistry
methods
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English
Your search returned 6 results.
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1.
Simultaneous quantification of carotenoids, retinol, and tocopherols in forages, bovine plasma, and milk: validation of a novel UPLC method.
[electronic resource]
by
Chauveau-Duriot, B
Doreau, M
Nozière, P
Graulet, B
Producer:
20100709
In:
Analytical and bioanalytical chemistry
vol. 397
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2.
A dose-response study relating the concentration of carotenoid pigments in blood and reflectance spectrum characteristics of fat to carotenoid intake level in sheep.
[electronic resource]
by
Dian, P H M
Chauveau-Duriot, B
Prado, I N
Prache, S
Producer:
20071227
In:
Journal of animal science
vol. 85
Online resources:
Available from publisher's website
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3.
Variations in carotenoids, vitamins A and E, and color in cow's plasma and milk during late pregnancy and the first three months of lactation.
[electronic resource]
by
Calderón, F
Chauveau-Duriot, B
Martin, B
Graulet, B
Doreau, M
Nozière, P
Producer:
20080922
In:
Journal of dairy science
vol. 90
Online resources:
Available from publisher's website
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4.
Discrimination of pasture-fed lambs from lambs fed dehydrated alfalfa indoors using different compounds measured in the fat, meat and plasma.
[electronic resource]
by
Prache, S
Kondjoyan, N
Delfosse, O
Chauveau-Duriot, B
Andueza, D
Cornu, A
Producer:
20121002
In:
Animal : an international journal of animal bioscience
vol. 3
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5.
Variations in carotenoids, vitamins A and E, and color in cow's plasma and milk following a shift from hay diet to diets containing increasing levels of carotenoids and vitamin E.
[electronic resource]
by
Calderón, F
Chauveau-Duriot, B
Pradel, P
Martin, B
Graulet, B
Doreau, M
Nozière, P
Producer:
20071227
In:
Journal of dairy science
vol. 90
Online resources:
Available from publisher's website
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No items available.
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6.
A mutation in the promoter of the chicken β,β-carotene 15,15'-monooxygenase 1 gene alters xanthophyll metabolism through a selective effect on its mRNA abundance in the breast muscle.
[electronic resource]
by
Jlali, M
Graulet, B
Chauveau-Duriot, B
Chabault, M
Godet, E
Leroux, S
Praud, C
Le Bihan-Duval, E
Duclos, M J
Berri, C
Producer:
20130603
In:
Journal of animal science
vol. 90
Online resources:
Available from publisher's website
Availability:
No items available.
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