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	1.	Some sociodemographic factors influencing the nutritional awareness of the Saudi teens and adults: preliminary observations. [electronic resource] by al-shoshan, A A Producer: 19910308 In: Journal of the Royal Society of Health vol. 110 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	The affluent diet and its consequences: Saudi Arabia--a case in point. [electronic resource] by al-Shoshan, A A Producer: 19921211 In: World review of nutrition and dietetics vol. 69 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Study of the regular diet of selected hospitals of the Ministry of Health in Saudi Arabia: edible plate waste and its monetary value. [electronic resource] by al-shoshan, A A Producer: 19920416 In: Journal of the Royal Society of Health vol. 112 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Mixed Culture Fermentations To Improve Nutritional Value of Corn Meal [electronic resource] by Fields, M L Al-Shoshan, A Poosiri, Y Publication details: Journal of food protection Nov 1988 In: Journal of food protection vol. 51 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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