Results
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961.
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962.
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963.
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Association between variants of neuromedin U gene and taste thresholds and food preferences in European children: Results from the IDEFICS study. [electronic resource] by
- Grippi, Claudio
- Ahrens, Wolfgang
- Buchecker, Kirsten
- Chadjigeorgiou, Charalambos
- De Henauw, Stefaan
- Koni, Anna C
- Foraita, Ronja
- Lissner, Lauren
- Molnár, Denés
- Moreno, Luis A
- Pitsiladis, Yannis
- Reisch, Lucia A
- Russo, Paola
- Siani, Alfonso
- Veidebaum, Toomas
- Iacoviello, Licia
- Gianfagna, Francesco
Producer: 20200924
In:
Appetite vol. 142
Availability: No items available.
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964.
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965.
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Transient receptor potential vanilloid 4 mediates sour taste sensing via type III taste cell differentiation. [electronic resource] by
- Matsumoto, Kenjiro
- Ohishi, Akihiro
- Iwatsuki, Ken
- Yamazaki, Kaho
- Takayanagi, Satoko
- Tsuji, Masahiro
- Aihara, Eitaro
- Utsumi, Daichi
- Tsukahara, Takuya
- Tominaga, Makoto
- Nagasawa, Kazuki
- Kato, Shinichi
Producer: 20201014
In:
Scientific reports vol. 9
Availability: No items available.
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966.
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967.
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Phenylthiocarbamide (PTC) perception in ultra-high risk for psychosis participants who develop schizophrenia: testing the evidence for an endophenotypic marker. [electronic resource] by
- Brewer, Warrick J
- Lin, Ashleigh
- Moberg, Paul J
- Smutzer, Gregory
- Nelson, Barnaby
- Yung, Alison R
- Pantelis, Christos
- McGorry, Patrick D
- Turetsky, Bruce I
- Wood, Stephen J
Producer: 20130419
In:
Psychiatry research vol. 199
Availability: No items available.
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968.
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969.
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970.
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971.
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978.
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979.
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