Results
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9021.
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9022.
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9023.
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9024.
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Characterization of titanium dioxide nanoparticles in food products: analytical methods to define nanoparticles. [electronic resource] by
- Peters, Ruud J B
- van Bemmel, Greet
- Herrera-Rivera, Zahira
- Helsper, Hans P F G
- Marvin, Hans J P
- Weigel, Stefan
- Tromp, Peter C
- Oomen, Agnes G
- Rietveld, Anton G
- Bouwmeester, Hans
Producer: 20150202
In:
Journal of agricultural and food chemistry vol. 62
Availability: No items available.
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9025.
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9026.
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9027.
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9028.
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9029.
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9030.
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9031.
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9032.
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9033.
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9034.
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9035.
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9036.
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9037.
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9038.
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9039.
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9040.
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