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	881.	FurinDB: A database of 20-residue furin cleavage site motifs, substrates and their associated drugs. [electronic resource] by Tian, Sun Huang, Qingsheng Fang, Ying Wu, Jianhua Producer: 20150122 In: International journal of molecular sciences vol. 12 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	882.	RIFM fragrance ingredient safety assessment, 2-methylundecanal dimethyl acetal, CAS Registry Number 68141-17-3. [electronic resource] by Api, A M Belsito, D Botelho, D Browne, D Bruze, M Burton, G A Buschmann, J Dagli, M L Date, M Dekant, W Deodhar, C Francis, M Fryer, A D Joshi, K La Cava, S Lapczynski, A Liebler, D C O'Brien, D Parakhia, R Patel, A Penning, T M Ritacco, G Romine, J Salvito, D Schultz, T W Sipes, I G Thakkar, Y Theophilus, E H Tiethof, A K Tokura, Y Tsang, S Wahler, J Producer: 20181011 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 115 Suppl 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	883.	RIFM fragrance ingredient safety assessment benzyl 2,2-dimethylpropanoate, CAS Registry Number 2094-69-1. [electronic resource] by Api, A M Belsito, D Botelho, D Browne, D Bruze, M Burton, G A Buschmann, J Dagli, M L Date, M Dekant, W Deodhar, C Francis, M Fryer, A D Joshi, K La Cava, S Lapczynski, A Liebler, D C O'Brien, D Parakhia, R Patel, A Penning, T M Ritacco, G Romine, J Salvito, D Schultz, T W Sipes, I G Thakkar, Y Theophilus, E H Tiethof, A K Tokura, Y Tsang, S Wahler, J Producer: 20181011 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 115 Suppl 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	884.	RIFM fragrance ingredient safety assessment diethyl succinate, CAS Registry Number 123-25-1. [electronic resource] by Api, A M Belsito, D Botelho, D Browne, D Bruze, M Burton, G A Buschmann, J Dagli, M L Date, M Dekant, W Deodhar, C Francis, M Fryer, A D Joshi, K La Cava, S Lapczynski, A Liebler, D C O'Brien, D Parakhia, R Patel, A Penning, T M Ritacco, G Romine, J Salvito, D Schultz, T W Sipes, I G Thakkar, Y Theophilus, E H Tiethof, A K Tokura, Y Tsang, S Wahler, J Producer: 20181011 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 115 Suppl 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	885.	RIFM fragrance ingredient safety assessment, phenethyl tiglate, CAS Registry Number 55719-85-2. [electronic resource] by Api, A M Belsito, D Botelho, D Browne, D Bruze, M Burton, G A Buschmann, J Dagli, M L Date, M Dekant, W Deodhar, C Francis, M Fryer, A D Joshi, K La Cava, S Lapczynski, A Liebler, D C O'Brien, D Parakhia, R Patel, A Penning, T M Ritacco, G Romine, J Salvito, D Schultz, T W Sipes, I G Thakkar, Y Theophilus, E H Tiethof, A K Tokura, Y Tsang, S Wahler, J Producer: 20181011 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 115 Suppl 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	886.	RIFM fragrance ingredient safety assessment, 3-methyl-5-(2,2,3-trimethyl-3-cyclopenten-1-yl)pent-4-en-2-ol, CAS Registry Number 67801-20-1. [electronic resource] by Api, A M Belsito, D Bhatia, S Botelho, D Browne, D Bruze, M Burton, A Buschmann, J Calow, P Dagli, M L Date, M Dekant, W Deodhar, C Fryer, A D Joshi, K Kromidas, L La Cava, S Lalko, J F Lapczynski, A Liebler, D C Miyachi, Y O'Brien, D Parakhia, R Patel, A Penning, T M Politano, V T Ritacco, G Romine, J Salvito, D Schultz, T W Shen, J Sipes, I G Thakkar, Y Tokura, Y Tsang, S Wahler, J Wall, B Wilcox, D K Producer: 20181011 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 115 Suppl 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	887.	RIFM fragrance ingredient safety assessment, 3-methyl-1-pentanol, CAS Registry Number 589-35-5. [electronic resource] by Api, A M Belsito, D Botelho, D Browne, D Bruze, M Burton, G A Buschmann, J Dagli, M L Date, M Dekant, W Deodhar, C Fryer, A D Joshi, K La Cava, S Lapczynski, A Liebler, D C O'brien, D Parakhia, R Patel, A Penning, T M Ritacco, G Romine, J Salvito, D Schultz, T W Sipes, I G Thakkar, Y Tokura, Y Tsang, S Wahler, J Producer: 20181011 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 115 Suppl 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	888.	Materials genomics methods for high-throughput construction of COFs and targeted synthesis. [electronic resource] by Lan, Youshi Han, Xianghao Tong, Minman Huang, Hongliang Yang, Qingyuan Liu, Dahuan Zhao, Xin Zhong, Chongli Producer: 20190102 In: Nature communications vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	889.	Naturally Lignan-Rich Foods: A Dietary Tool for Health Promotion? [electronic resource] by Rodríguez-García, Carmen Sánchez-Quesada, Cristina Toledo, Estefanía Delgado-Rodríguez, Miguel Gaforio, José J Producer: 20191126 In: Molecules (Basel, Switzerland) vol. 24 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	890.	Putative drug and vaccine target protein identification using comparative genomic analysis of KEGG annotated metabolic pathways of Mycoplasma hyopneumoniae. [electronic resource] by Damte, Dereje Suh, Joo-Won Lee, Seung-Jin Yohannes, Sileshi Belew Hossain, Md Akil Park, Seung-Chun Producer: 20131231 In: Genomics vol. 102 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	891.	Scientific competency questions as the basis for semantically enriched open pharmacological space development. [electronic resource] by Azzaoui, Kamal Jacoby, Edgar Senger, Stefan Rodríguez, Emiliano Cuadrado Loza, Mabel Zdrazil, Barbara Pinto, Marta Williams, Antony J de la Torre, Victor Mestres, Jordi Pastor, Manuel Taboureau, Olivier Rarey, Matthias Chichester, Christine Pettifer, Steve Blomberg, Niklas Harland, Lee Williams-Jones, Bryn Ecker, Gerhard F Producer: 20140127 In: Drug discovery today vol. 18 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	892.	QSAR modeling of imbalanced high-throughput screening data in PubChem. [electronic resource] by Zakharov, Alexey V Peach, Megan L Sitzmann, Markus Nicklaus, Marc C Producer: 20141124 In: Journal of chemical information and modeling vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	893.	Estimating error rates in bioactivity databases. [electronic resource] by Tiikkainen, Pekka Bellis, Louisa Light, Yvonne Franke, Lutz Producer: 20140606 In: Journal of chemical information and modeling vol. 53 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	894.	Database Resources of the National Center for Biotechnology Information. [electronic resource] Producer: 20170710 In: Nucleic acids research vol. 45 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	895.	Structure-based model profiles affinity constant of drugs with hPEPT1 for rapid virtual screening of hPEPT1's substrate. [electronic resource] by Sun, L Meng, S Producer: 20170316 In: SAR and QSAR in environmental research vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	896.	RIFM fragrance ingredient safety assessment, 4-Hexen-1-ol, (4Z)-, CAS Registry Number 928-91-6. [electronic resource] by Api, A M Belsito, D Botelho, D Browne, D Bruze, M Burton, G A Buschmann, J Dagli, M L Date, M Dekant, W Deodhar, C Francis, M Fryer, A D Joshi, K Cava, S L A Lapczynski, A Liebler, D C O'Brien, D Parakhia, R Patel, A Penning, T M Ritacco, G Romine, J Salvito, D Schultz, T W Sipes, I G Thakkar, Y Theophilus, E H Tiethof, A K Tokura, Y Tsang, S Wahler, J Producer: 20181011 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 115 Suppl 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	897.	RIFM fragrance ingredient safety assessment, cis-5-octen-1-ol CAS Registry Number 64275-73-6. [electronic resource] by Api, A M Belsito, D Botelho, D Browne, D Bruze, M Burton, G A Buschmann, J Dagli, M L Date, M Dekant, W Deodhar, C Francis, M Fryer, A D Joshi, K La Cava, S Lapczynski, A Liebler, D C O'Brien, D Parakhia, R Patel, A Penning, T M Ritacco, G Romine, J Salvito, D Schultz, T W Sipes, I G Thakkar, Y Theophilus, E H Tiethof, A K Tokura, Y Tsang, S Wahler, J Producer: 20181011 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 115 Suppl 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	898.	RIFM fragrance ingredient safety assessment, pentanedioic acid, 1,5-dimethyl ester, CAS Registry Number 1119-40-0. [electronic resource] by Api, A M Belsito, D Botelho, D Browne, D Bruze, M Burton, G A Buschmann, J Dagli, M L Date, M Dekant, W Deodhar, C Francis, M Fryer, A D Joshi, K La Cava, S Lapczynski, A Liebler, D C O'Brien, D Parakhia, R Patel, A Penning, T M Ritacco, G Romine, J Salvito, D Schultz, T W Sipes, I G Thakkar, Y Theophilus, E H Tiethof, A K Tokura, Y Tsang, S Wahler, J Producer: 20181011 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 115 Suppl 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	899.	RIFM fragrance ingredient safety assessment, benzyl formate, CAS Registry Number 104-57-4. [electronic resource] by Api, A M Belsito, D Botelho, D Browne, D Bruze, M Burton, G A Buschmann, J Dagli, M L Date, M Dekant, W Deodhar, C Francis, M Fryer, A D Joshi, K La Cava, S Lapczynski, A Liebler, D C O'Brien, D Parakhia, R Patel, A Penning, T M Ritacco, G Romine, J Salvito, D Schultz, T W Sipes, I G Thakkar, Y Theophilus, E H Tiethof, A K Tokura, Y Tsang, S Wahler, J Producer: 20181011 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 115 Suppl 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	900.	In Silico Prediction of Compounds Binding to Human Plasma Proteins by QSAR Models. [electronic resource] by Sun, Lixia Yang, Hongbin Li, Jie Wang, Tianduanyi Li, Weihua Liu, Guixia Tang, Yun Producer: 20190301 In: ChemMedChem vol. 13 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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