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	8541.	Omega-3 fatty acid deficiency in major depressive disorder is caused by the interaction between diet and a genetically determined abnormality in phospholipid metabolism. [electronic resource] by Ross, Brian M Producer: 20070405 In: Medical hypotheses vol. 68 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8542.	Tapping mode AFM evidence for an amorphous reticular phase in a condensation-cured hybrid elastomer: alpha,omega-dihydroxypoly(dimethylsiloxane)/poly(diethoxysiloxane)/fumed silica nanoparticles. [electronic resource] by Ogoshi, Tomoki Fujiwara, Tomoko Bertolucci, Massimo Galli, Giancarlo Chiellini, Emo Chujo, Yoshiki Wynne, Kenneth J Producer: 20041116 In: Journal of the American Chemical Society vol. 126 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8543.	Diselenides and allyl selenides as glutathione peroxidase mimetics. Remarkable activity of cyclic seleninates produced in situ by the oxidation of allyl omega-hydroxyalkyl selenides. [electronic resource] by Back, Thomas G Moussa, Ziad Producer: 20040226 In: Journal of the American Chemical Society vol. 125 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8544.	Inhibitors interacting with the magnesium binding site of reverse transcriptase: synthesis and biological activity studies of 3'-(omega-amino-acyl) amino-3'-deoxy-thymidine. [electronic resource] by Goud, Thirumani Venkateshwar Aubertin, Anne-Marie Biellmann, Jean-François Producer: 20080919 In: Nucleosides, nucleotides & nucleic acids vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8545.	Deletion of Glu155 causes a deficiency of glutathione transferase Omega 1-1 but does not alter sensitivity to arsenic trioxide and other cytotoxic drugs. [electronic resource] by Schmuck, Erica Cappello, Jean Coggan, Marjorie Brew, Jenny Cavanaugh, Juleen A Blackburn, Anneke C Baker, Rohan T Eyre, Helen J Sutherland, Grant R Board, Philip G Producer: 20081008 In: The international journal of biochemistry & cell biology vol. 40 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8546.	High omega-3 fat intake improves insulin sensitivity and reduces CRP and IL6, but does not affect other endocrine axes in healthy older adults. [electronic resource] by Tsitouras, P D Gucciardo, F Salbe, A D Heward, C Harman, S M Producer: 20080513 In: Hormone and metabolic research = Hormon- und Stoffwechselforschung = Hormones et metabolisme vol. 40 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8547.	The effects of [omega]3 fatty acids and coenzyme Q10 on blood pressure and heart rate in chronic kidney disease: a randomized controlled trial. [electronic resource] by Mori, Trevor A Burke, Valerie Puddey, Ian Irish, Ashley Cowpland, Christine A Beilin, Lawrence Dogra, Gursharan Watts, Gerald F Producer: 20091123 In: Journal of hypertension vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8548.	Omega-3 fatty acids, inflammation and angiogenesis: nutrigenomic effects as an explanation for anti-atherogenic and anti-inflammatory effects of fish and fish oils. [electronic resource] by Massaro, Marika Scoditti, Egeria Carluccio, Maria Annunziata Montinari, Maria Rosa De Caterina, Raffaele Producer: 20091215 In: Journal of nutrigenetics and nutrigenomics vol. 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8549.	Omega-3 fatty acids are oxygenated at the n-7 carbon by the lipoxygenase domain of a fusion protein in the cyanobacterium Acaryochloris marina. [electronic resource] by Gao, Benlian Boeglin, William E Brash, Alan R Producer: 20100617 In: Biochimica et biophysica acta vol. 1801 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8550.	Hot topic: Enhancing omega-3 fatty acids in milk fat of dairy cows by using stearidonic acid-enriched soybean oil from genetically modified soybeans. [electronic resource] by Bernal-Santos, G O'Donnell, A M Vicini, J L Hartnell, G F Bauman, D E Producer: 20100419 In: Journal of dairy science vol. 93 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8551.	[Study of the impact of omega-3 PUFA on fatty acid composition of heart, respiration and swelling of mitochondria of the heart in diabetes]. [electronic resource] by Zhukovs'ka, A S Shysh, A M Moĭbenko, O O Producer: 20120821 In: Fiziolohichnyi zhurnal (Kiev, Ukraine : 1994) vol. 58 Availability: No items available. Save to lists Add to cart (remove)
	8552.	The efficacy of host response modulation therapy (omega-3 plus low-dose aspirin) as an adjunctive treatment of chronic periodontitis (clinical and biochemical study). [electronic resource] by Elkhouli, A M Producer: 20110628 In: Journal of periodontal research vol. 46 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8553.	The omega-3 polyunsaturated fatty acid eicosapentaenoic acid inhibits mouse MC-26 colorectal cancer cell liver metastasis via inhibition of PGE2-dependent cell motility. [electronic resource] by Hawcroft, G Volpato, M Marston, G Ingram, N Perry, S L Cockbain, A J Race, A D Munarini, A Belluzzi, A Loadman, P M Coletta, P L Hull, M A Producer: 20121030 In: British journal of pharmacology vol. 166 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8554.	Postnatal dietary omega-3 fatty acid supplementation rescues glucocorticoid-programmed adiposity, hypertension, and hyperlipidemia in male rat offspring raised on a high-fat diet. [electronic resource] by Zulkafli, Intan S Waddell, Brendan J Mark, Peter J Producer: 20131112 In: Endocrinology vol. 154 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8555.	Omega-3 fatty acids protect from diet-induced obesity, glucose intolerance, and adipose tissue inflammation through PPARγ-dependent and PPARγ-independent actions. [electronic resource] by Belchior, Thiago Paschoal, Vivian A Magdalon, Juliana Chimin, Patricia Farias, Talita M Chaves-Filho, Adriano B Gorjão, Renata St-Pierre, Philippe Miyamoto, Sayuri Kang, Jing X Deshaies, Yves Marette, André Festuccia, William Producer: 20160208 In: Molecular nutrition & food research vol. 59 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8556.	Omega-3 fatty acids, EPA and DHA induce apoptosis and enhance drug sensitivity in multiple myeloma cells but not in normal peripheral mononuclear cells. [electronic resource] by Abdi, J Garssen, J Faber, J Redegeld, F A Producer: 20150806 In: The Journal of nutritional biochemistry vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8557.	Introduction of an omega-3 enriched oral supplementation for cancer patients close to the first chemotherapy: may it be a factor for poor compliance? [electronic resource] by Pastore, Carla Alberici Orlandi, Silvana Paiva Gonzalez, M Cristina Producer: 20150805 In: Nutrition and cancer vol. 66 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8558.	Plasma Fatty Acid Profiles in Relation to Cognition and Gender in Alzheimer's Disease Patients During Oral Omega-3 Fatty Acid Supplementation: The OmegAD Study. [electronic resource] by Eriksdotter, Maria Vedin, Inger Falahati, Farshad Freund-Levi, Yvonne Hjorth, Erik Faxen-Irving, Gerd Wahlund, Lars-Olof Schultzberg, Marianne Basun, Hans Cederholm, Tommy Palmblad, Jan Producer: 20160714 In: Journal of Alzheimer's disease : JAD vol. 48 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8559.	Dietary omega-3 polyunsaturated fatty acids alter the fatty acid composition of hepatic and plasma bioactive lipids in C57BL/6 mice: a lipidomic approach. [electronic resource] by Balogun, Kayode A Albert, Carolyn J Ford, David A Brown, Robert J Cheema, Sukhinder K Producer: 20140805 In: PloS one vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8560.	Total synthesis of neuroprotectin D1 analogues derived from omega-6 docosapentaenoic acid (DPA) and adrenic acid (AdA) from a common pivotal, late-stage intermediate. [electronic resource] by Dayaker, Gandrath Durand, Thierry Balas, Laurence Producer: 20141020 In: The Journal of organic chemistry vol. 79 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 9745 results.