Your search returned 992 results.

Results
	841.	Structural aspects of the milk clotting process. Comparative features with the blood clotting process. [electronic resource] by Jollès, P Producer: 19750924 In: Molecular and cellular biochemistry vol. 7 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	842.	Impaired rennetability of heated milk; study of enzymatic hydrolysis and gelation kinetics. [electronic resource] by Vasbinder, A J Rollema, H S de Kruif, C G Producer: 20030731 In: Journal of dairy science vol. 86 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	843.	High pressure homogenisation of raw whole bovine milk (a) effects on fat globule size and other properties. [electronic resource] by Hayes, Maurice G Kelly, Alan L Producer: 20031223 In: The Journal of dairy research vol. 70 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	844.	Proteolysis in miniature cheddar-type cheeses manufactured using extracts from the crustacean Munida as coagulant. [electronic resource] by Rossano, R Piraino, P D'Ambrosio, A O'connell, O F Ungaro, N McSweeney, P L H Riccio, P Producer: 20051212 In: Journal of biotechnology vol. 120 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	845.	Effect of buttermilk made from creams with different heat treatment histories on properties of rennet gels and model cheeses. [electronic resource] by Morin, P Pouliot, Y Britten, M Producer: 20080313 In: Journal of dairy science vol. 91 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	846.	Production of Bioactive Recombinant Bovine Chymosin in Tobacco Plants. [electronic resource] by Wei, Zheng-Yi Zhang, Yu-Ying Wang, Yun-Peng Fan, Ming-Xia Zhong, Xiao-Fang Xu, Nuo Lin, Feng Xing, Shao-Chen Producer: 20170222 In: International journal of molecular sciences vol. 17 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	847.	Short communication: Identification and characterization of multiple splicing forms of bovine prochymosin mRNA. [electronic resource] by Zinovieva, N Müller, M Brem, G Producer: 20030307 In: Journal of dairy science vol. 85 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	848.	Mechanism of activation of the gastric aspartic proteinases: pepsinogen, progastricsin and prochymosin. [electronic resource] by Richter, C Tanaka, T Yada, R Y Producer: 19981228 In: The Biochemical journal vol. 335 ( Pt 3) Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	849.	The coupling of immunomagnetic enrichment of bacteria with paper-based platform. [electronic resource] by Ilhan, Hasan Guven, Burcu Dogan, Uzeyir Torul, Hilal Evran, Sefika Çetin, Demet Suludere, Zekiye Saglam, Necdet Boyaci, İsmail Hakki Tamer, Ugur Producer: 20190617 In: Talanta vol. 201 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	850.	Secretion by yeast of the zymogen form of Mucor rennin, an aspartic proteinase of Mucor pusillus, and its conversion to the mature form. [electronic resource] by Hiramatsu, R Aikawa, J Horinouchi, S Beppu, T Producer: 19891025 In: The Journal of biological chemistry vol. 264 Availability: No items available. Save to lists Add to cart (remove)
	851.	Modification of milk-clotting aspartic proteinases by recombinant DNA techniques. [electronic resource] by Beppu, T Producer: 19910418 In: Annals of the New York Academy of Sciences vol. 613 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	852.	General properties of a protease inhibitor from the seeds of kidney bean. [electronic resource] by Pusztai, A Producer: 19681002 In: European journal of biochemistry vol. 5 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	853.	Use of Aspergillus overproducing mutants, cured for integrated plasmid, to overproduce heterologous proteins. [electronic resource] by Ward, M Wilson, L J Kodama, K H Producer: 19931026 In: Applied microbiology and biotechnology vol. 39 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	854.	Rennet paste from lambs fed a milk substitute supplemented with Lactobacillus acidophilus: effects on lipolysis in ovine cheese. [electronic resource] by Santillo, A Quinto, M Dentico, M Muscio, A Sevi, A Albenzio, M Producer: 20071127 In: Journal of dairy science vol. 90 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	855.	Comparative proteomic analysis of casein and whey as prepared by chymosin-induced separation, isoelectric precipitation or ultracentrifugation. [electronic resource] by Jensen, Hanne B Poulsen, Nina A Møller, Hanne S Stensballe, Allan Larsen, Lotte B Producer: 20130401 In: The Journal of dairy research vol. 79 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	856.	Improved production of chymosin in Aspergillus by expression as a glucoamylase-chymosin fusion. [electronic resource] by Ward, M Wilson, L J Kodama, K H Rey, M W Berka, R M Producer: 19901010 In: Bio/technology (Nature Publishing Company) vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	857.	Translation of preprochymosin in vitro. Evidence for folding of prochymosin to the native conformation. [electronic resource] by Sheikh, A Freedman, R B Producer: 19910214 In: The Biochemical journal vol. 272 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	858.	Separation of chymosin and pepsin in calf rennet by dye-ligand affinity chromatography. [electronic resource] by Subramanian, S Producer: 19871022 In: Preparative biochemistry vol. 17 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	859.	Peptide hormone degradation by a rat mast cell chymase-heparin complex. [electronic resource] by Jahnke, G D Lazarus, L H DiAugustine, R P Soldato, C M Erisman, M D Producer: 19811122 In: Life sciences vol. 29 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	860.	The yeast Kluyveromyces lactis as an efficient host for heterologous gene expression. [electronic resource] by Swinkels, B W van Ooyen, A J Bonekamp, F J Producer: 19941017 In: Antonie van Leeuwenhoek vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

First
Previous
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
Next
Last

Refine your search

Availability

Authors

Topics

Languages

Your search returned 992 results.